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Homemade Blueberry Shortcakes
two scones filled with ice cream and blueberries on a plate next to another scone
2
wellseasonedstudio.com

Blueberry Shortcakes (with Fresh or Frozen Blueberries!) - Well Seasoned Studio

55min · Vegetarian · 12 servings
This summer, when you're on the hunt for a perfect dessert for cookouts and barbecues, you've gotta try my homemade Blueberry Shortcakes! Melt-in-your-mouth buttery biscuits, sweet burst blueberry sauce, and light-as-a-cloud homemade whipped cream. Need I say more?
wellseasonedstudio
Well Seasoned | Elevated Homemade Recipes

Ingredients

Produce
• 4 cups Blueberries, fresh or frozen
• 1 tsp Lemon
Refrigerated
• 2 (100g) eggs, large
Condiments
• 2 tbsp Lemon juice, fresh
• 1 tsp Vanilla extract or vanilla bean paste, pure
Baking & Spices
• 3 cups All-purpose flour
• 1 tbsp Baking powder
• 1 tsp Baking soda
• 3 tbsp Confectioners' sugar
• 3/4 cup Granulated sugar
• 1 Pinch Kosher salt
• 1/2 tsp Kosher salt
• 1 Turbinado sugar
• 2 tsp Vanilla extract
Dairy
• 10 tbsp Butter
• 1/2 cup Buttermilk
• 1 1/2 cups Heavy cream
• 1 1/8 cup Heavy whipping cream

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