Sourdough Lemon Blueberry Bread

11 Pins
·
10mo
Lemon Blueberry Sourdough Bread With Streusel Topping »
You'll fall in love with this blueberry sourdough bread featuring fresh blueberries, sourdough discard, and a sweet streusel topping. Chances are you'll be making this recipe over and over again!
Lemon Blueberry Sourdough Bread With Streusel Topping »
You'll fall in love with this blueberry sourdough bread featuring fresh blueberries, sourdough discard, and a sweet streusel topping.
Lemon Blueberry Sourdough Bread With Streusel Topping »
You'll fall in love with this blueberry sourdough bread featuring fresh blueberries, sourdough discard, and a sweet streusel topping. Chances are you'll be making this recipe over and over again!
Lemon Blueberry Sourdough Bread With Streusel Topping »
You'll fall in love with this blueberry sourdough bread featuring fresh blueberries, sourdough discard, and a sweet streusel topping. Chances are you'll be making this recipe over and over again!
Lemon Blueberry Sourdough Bread With Streusel Topping »
You'll fall in love with this blueberry sourdough bread featuring fresh blueberries, sourdough discard, and a sweet streusel topping. Chances are you'll be making this recipe over and over again!
Lemon Blueberry Sourdough Bread With Streusel Topping »
You'll fall in love with this blueberry sourdough bread featuring fresh blueberries, sourdough discard, and a sweet streusel topping. Chances are you'll be making this recipe over and over again!
Lemon Blueberry Sourdough Bread With Streusel Topping »
You'll fall in love with this blueberry sourdough bread featuring fresh blueberries, sourdough discard, and a sweet streusel topping. Chances are you'll be making this recipe over and over again!
Blueberry Sourdough Bread with Streusel Topping
Lemon Blueberry Sourdough
Unleash your inner artisan with this Blueberry Lemon Sourdough Bread recipe. Using a fermented starter, this sourdough bread is a delightful fusion of tangy and sweet. It's generously studded with fresh blueberries and sprinkled with lemon zest, adding a refreshing citrus twist to the classic sourdough. It's a labor of love that brings out the magic of slow fermentation, resulting in a loaf that's not only delicious but truly one-of-a-kind.