CHINESE RECIPES

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1mo
26M views · 190K reactions | I learned this recipe from the owner of a Chinese restaurant | I learned this recipe from the owner of a Chinese restaurant | By Recipe is easy | Learned this recipe from the owner of a Chinese restaurant. To start with, I have 400 grams of chicken breast cut up and I'll season it with salt, black pepper to taste, a teaspoon of paprika, three crushed cloves of garlic, and mix them together so that the spices add to the chicken. This recipe is amazing and tell me where you're watching us from so I can send you a big hug. Now, I'm going to squeeze half a lemon and then add three tablespoons of cornstarch. Mix very well. And then in a pan with hot oil, we'll add the chicken pieces to fry and once they're nicely browned, we can remove the chicken and set aside. Next, add six tablespoons of oil to another pan. Add four cloves of chopped garlic. Let the garlic fry for a minute. Then add three eggs. We'll break up the egg yolks and fry them that way. Next, add half a chopped red onion, a cup of chopped green beans, Also a cup of chopped carrots, half a red, green and yellow bell bell pepper. I'll now add a cup of chopped cabbage and then we'll stir and let these ingredients fry. And look how delicious it's turning out. I let it fry for 5 minutes. And in the meantime, I've been stirring. Now, I'm going to add three cups of cooked rice. I'll also add salt to taste and a secret. Add a pinch of sugar, eight tablespoons of soy sauce and mix well. This rice was a huge hit here at home. There's nothing left. It's really delicious. It's mouth watering. Now, let's return the chicken to the pan. Add some chopped spring onions to taste and stir again. Tell the truth people. This rice is even better than the one from the restaurant. How delicious. Now, all you have to do is serve it up and make your family happy. And let me know how you rate this recipe. Your opinion is very important to us. So that's it my loves. I hope you enjoyed it and see you in the next video. Bye bye.
115K views · 2.3K reactions | Orange Chicken | This Orange Chicken is holding me down while I’m feeling under the weather. This over some fried rice is exactly what I needed today #orangechicken... | By OneStopChop | Facebook