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61K views · 18K reactions | The best spinach and artichoke dip #spinach #dip #asmr #recipe #food #cheese #lowcarb #easyrecipe | Brooke Brown | _cookwithbrooke_ · Original audio

79K views · 3K reactions | This is a quick take on one of my most beloved recipe on social media. These Brazilian cheese beauties are cheesy, gluten free and could not be easier to make. My kids enjoy these every time we go to a Brazilian restaurant. The secret is out and here’s one easy way to make them. For the original version check out my YouTube channel Dainty Bite or ask for the link and I’ll send it to your messages. You will need: 1 1/3 cup tapioca flour 1/2 tsp salt 1/4 cup Parmesan cheese 1/4 cup mild cheddar cheese 1/4 cup Colby Jack Cheese 1/2 cup of fontina *** You can use a cup of mozzarella and Parmesan cheese, I just had leftover cheeses that I wanted to use and they tasted really good in this recipe. 1 egg/ 75 g 3/4 cup milk 1/3 cup vegetable oil or olive oil Preparation: In the blender add the milk, oil and egg, mix until well blended. Add the salt, tapioca flour gradually. Mix again then add the shredded cheese. You don’t want to break the cheese, just mix until combined. Add to a greased mini muffin pan, bake at 400 F for 20 minutes and enjoy. ******For those of you who ask to make them with all purpose flour, you can. Just and 1 cup of milk instead of 3/4 cup and everything else stays the same. Bake same way. I ADDED THE RECIPE LINK TO MY PROFILE ☝🏻 Let me know if you can’t find it and I’ll send it to your inbox. . . #paodequeijo #braziliancheesebread #cheesebread #glutenfreebread #cheesy #crispy #glutenfreebread #breadrecipe #cheesebread #cheesemuffin #savorymuffins #glutenfreecheesebread | DAINTY BITE | James Quinn · The Willow Tree

366K views · 10K reactions | Copycat Good Seasons Italian Dressing Mix | This homemade Good Seasons dressing mix is a versatile and flavorful seasoning blend that can be used in many different dishes. It is made with a blend... | By Gari's GalleyFacebook

543K views · 18K reactions | Chef shares his coleslaw recipe • • • • • • #bbqsides #coleslawrecipe #food #cooking | Sweet Baby Ray's Restaurant & Catering | Global Genius · Jazz Café Conundrum

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120K views · 12K reactions | Click the link in my bio to get the full recipe or comment “link” & I’ll DM it to you. You can also copy the link below or visit my website AlDenteDiva.com👇🏼. . https://aldentediva.com/2024/04/10/creamy-cafeteria-noodles/ . . #cafeterianoodles #eggnoodles #easyrecipeideas #sidedish | 💜 Tara “T” Ippolito | The Presidents Of The United States Of America · Lump

58K views · 3.9K reactions | Try this simple hack for The BEST Chantilly Frosting you've ever had 👑 The famous Whole Food's Chantilly Cake is famous for a reason...its delicious frosting! That's because Chantilly cake is usually made with a whipped cream frosting, but Whole Foods adds in two "secret" ingredients to take the flavor to a whole new level... And now you can too with this simple 3-step copycat recipe: Ingredients 8oz Mascarpone Cheese (room temp) 8oz Cream Cheese (room temp) 2 cups Powdered Sugar 2 cups Heavy Cream 1 TBSP Vanilla Directions 1. Beat together your mascarpone cheese, cream cheese and powdered sugar until creamy. 2. In a separate bowl, whisk your heavy cream and vanilla together until it's almost as stiff as shaving cream. (About 2-3 minutes on a high setting if you're using a stand or hand mixer. Much longer if by hand) 3. Fold your whipped cream into your cheese mixture until smooth. Voila! Dreamy, creamy Chantilly frosting ❤️😋 Tell us - what's your favorite copycat recipe hack? ⬇️ #chantillycake #chantilly #cake #frosting #copycat #bakinghack #cakerecipe #bakingrecipe #howtocakeit | How To Cake It | Baking Inspo, Recipes & Tips | Hozier · Too Sweet

155K views · 13K reactions | Comment “link “ I’ll send you the full recipe for this Easy Cheesy Bread. The link for the pizza cutter is in my bio, too ☺️. . . Recipe link 👇🏼 . . https://aldentediva.com/2022/03/12/easy-cheesy-garlic-bread/ . . #cheesybread #garlicbread #snackideas | 💜 Tara “T” Ippolito | Stealers Wheel · Stuck In The Middle With You

245K views · 4K reactions | Take an apple and make this recipe in less than 10 minutes! | Take an apple and make this recipe in less than 10 minutes! | By Super Recipes | Take an apple and make this recipe. It's going to take less than 10 minutes. To start cut an apple up just like this. Remember to remove the seeds ahead of time. And now all we're going to do is just grate the apple. Now use the largest part of your grater to make it really easy. The tip here is to grate lots of apple just so you can taste that apple flavour in the recipe. Be careful not to hurt yourself on the grater. We really want lots of delicious chunks of apple here. Alright, after we've grated our apple, we're going to squeeze half a lemon over the apples. The reason we're doing this is to keep the apples from browning. Now, you can give it a gentle mix together and let's put those apple pieces in a bowl. Once they're added, we're going to add one egg. We're also going to need three tablespoons of sugar and give that a good mix until the sugar is dissolved. The sugar has dissolved go ahead and add those grated apple pieces in there. We're also going to need 150 grams of heavy cream. Some lemon zest, stir everything together again. I guarantee you would never seen such a tasty recipe. I'm now going to add 150 grams of flour. I'm going to sift it first along with one tablespoon of baking powder, Go ahead and sift those two ingredients together. We want to avoid any lumps here. And make sure you just stir this until it just comes together. Once you've finished it is time to fry. I've got my frying pan here. I've already added a little bit of oil so it's nice and greased up. Using a spoon we're just going to take a small amount of our butter and just put it right on the pan. We don't want these to be too big or else they're not going to cook very well. Place as many dumplings are going to fit in your pan. Now you can that this is rising a little bit. That's because we added that baking powder in there. And we're going to turn the heat on low because we really don't want these to burn. Always cook on a low heat to ensure a consistent cooking throughout. Alright and you can see that our dumplings are already ready. That's why low heat is important because they cook really fast. Alright, after a few minutes, go ahead and flip those over. Now, you want to use a spatula here because you don't want to burn yourself. Alright, we flip these over. We're going to let these get nice and golden on the other side and after a few minutes, they are ready to go. Let's put them on a plate and it's time for us to try them. Look how delicious these look. They're nice and golden on the outside. Now to make these even prettier I'm going to add some sugar and cinnamon on top. The sugar is going to make this recipe sweeter and even tastier. Cinnamon is optional of course. Let's give these a taste. I cannot wait to dig in. See how delicious these are? Enjoy.

Crispy Baked Chicken Wings - Tastes Better From Scratch

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1.9M views · 35K reactions | I mixed condensed milk with coffee! It was surprising! | I mixed condensed milk with coffee! It was surprising! | By I'm Diego | I mixed condensed milk with coffee and was surprised by the result. Friends, I'm going to start our recipe by putting 395 grams of condensed milk in this bowl. This recipe is for those who love coffee. Those who like coffee already comment below. I love coffee. Now I'm going to add a tablespoon of instant coffee. It's very easy to find in any supermarket. And now I'm going to add a level table spoon of vanilla essence to give our recipe a special touch. Now I'm going to put 80 grams of butter. I slightly melted the butter to make it easier to mix. Because I keep it in the fridge. And now I'm going to put our last ingredient which is cornstarch. I'm going to use 400 grams. But I'm going to add it little by little and mix it until we get the point of our dough. Now I'm going to work with a spatula and I'll show you the ideal point. I've already mixed it well and now I'm going to add the rest of the cornstarch. Here I'm going to use 400 grams of cornstarch. But if you notice that your dough is sticking a lot, you can add more cornstarch. Friends, you can't even imagine the wonderful recipe we're making here. I'm sure you'll love the result. Friends, now we can no longer mix with the spatula. So let's continue mixing with our hands. My hands are already clean. So just keep squeezing our dough until it no longer sticks to your hands and as I said, you can add more cornstarch if necessary. I already show you the sweet spot. Friends, this is the ideal point of our dough. It is no longer sticking to your hands and here I needed to add three more tablespoons of cornstarch for the dough to stay at that point. Is that okay? Look how beautiful the dough turned out and the smell of coffee is wonderful. Now it's very simple and easy. Just take a piece of our dough and shape it into a ball that way. It will look like this. Just keep it aside. Now in a mold I'm going to add a little oil and I'm going to spread it well with a kitchen brush. Now I'm going to sprinkle a little cornstarch over the mold like this with the help of a sieve. And now friends all you have to do is place our coffee balls here in the mold leaving some space between them because in a little while they will grow a little. I put our last coffee ball here. Our dough yielded nine balls and now I'm going to use a fork to make a mark on top of each ball like this. This recipe is perfect for an afternoon snack or breakfast. Even those who don't like coffee will love this recipe. It melts in your mouth. Now just put it in the oven at 180 degrees for 25 minutes. Friends, our recipe is ready and look how delicious coffee cookies we just made. A super quick and delicious recipe that anyone can make. Friends, the smell is wonderful and now I'm going to show you how our cookies turned out inside. They were super crispy on the outside and soft on the inside. Now I'm going to try. My God, it was wonderful and melts in your mouth.

5.5M views · 57K reactions | The best Strawberry Dessert in the World!!! | The best Strawberry Dessert in the World!!! | By Tata’s kitchen | Facebook