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Indian Food Recipes

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3mo
By
Dita Patel
There’s so much that can be done with gram flour or besan Indian cuisine. From being an intrinsic part of pakora recipes and other savory dishes to sweets and desserts – besan is really a versatile flour option to make a variety of dishes in the Indian culinary scene. Here’s a rich Indian sweet made with gram flour, ghee, sugar and cardamom powder – the Besan Ka Halwa. Minimal ingredients, yet maximum deliciousness. Try making my family recipe of this delicious sweet and impress your guests.
How to make besan milkmaid burfi recipe with step by step photos. A rich, easy and delicious Indian sweet recipe with condensed milk, cardamom and nuts.
Instant Kalakand Recipe (2 ingredients) | J Cooking Odyssey

Sweets

3 Pins
Rishi Nanavati on Instagram: "Let's make a Masala Chai Rusk Tiramisu. Instead of using savoiardi (which traditionally contain eggs), we've always resorted to using cake rusk. Or even doubled up rich tea biscuits in a pinch. Super untraditional, I know. And to any Italians reading/watching this, I'm so sorry. Rusk works brilliantly as a savoiardi substitute and soaks up liquid perfectly. My family love their chai and their coffee equally, so swapping the coffee out for chai was honestly a no brainer. This would be a great Christmas dessert for any festive party. It's easy to prepare, can be made in advance, and doesn't really require that much hands-on work. Full recipe can be found on my blog - link is in my bio! Peace ✌🏽 #tiramisu #chai #tiramisulover #christmasbakes #christmasrecip
Priyanka Pawar | I made food from scratch on Instagram: "Next hair solution ? #haircare #seedsladdoo #haircarerecipe #hairgrowth #hairfall #haircareroutine #homeremedy #haireducation #postpartumhairloss [haircare, hair care routine, postpartum hair fall, Instagram growth, Instagram reels, hairball solution]"

Dessert

2 Pins
This CLASSIC authentic Indian minced meat Qeema recipe is so delicious, it’ll become a regular at your house!! | ScrambledChefs.com
Don't miss this restaurant style Instant Pot Lamb Curry made with pantry staple spices & extra juicy lamb on the bones. This Indian Lamb curry tastes best with rice, chapathi, naan or Quinoa. For such easy recipes visit @foodiesterminal.com #instantpotlambcurry #indianlambcurry #lambcurry #lambcurryinstantpot #pressurecookerlambcurry #lambrecipes #instantpotindianrecipes #foodiesterminal #curry #instantpotcurry

Lamb

3 Pins
Chef Minoli De Silva on Instagram: "ISSO HODI A.K.A SAUCY PRAWNS 🦐 I love this version as it's so easy, packed with flavour from the stock, as well as the spices and coconut cream. Leave out what you can't get your hands on. As long as you have some fresh prawns to work with, this will be delicious. RECIPE Ingredients: • 350g Prawns deshelled • 1 tbsp coconut oil • 1 pandan leaf • 5-10 Curry leaves • ½ tsp mustard seeds • 1 tsp cumin seeds • 1 tsp coriander powder • ½ tsp fennel powder • Pinch of fenugreek • 1 tsp black pepper • 1 tsp Korean chilli flakes • 1 small green chilli sliced • 4 cloves garlic • 1 tsp ginger • 1 stalk lemongrass • 1 makrut lime leaf • 1 bunch coriander – leaves roughly chopped and roots finely diced. • 1 Roma tomato diced • 1/2 cup Stock or water • ½ cup c

Fish curry recipe

8 Pins
A chicken saag or saagwala is a popular dish on the British Indian Curry restaurant menu, simple and medium spiced this has your spinach requirement covered. #easychickenrecipes #chickencurryrecipe

Chicken Recipes

7 Pins
drumstick and pea curry

Vege curries

44 Pins
Sanjana Modha on Instagram: "Easiest-ever Palak Paneer, just like we make it at home. This recipe will never let you down. For when you’re craving big flavours, but need a simple method. And let’s not be too specific about it — you can use either fresh or frozen spinach. Both are great and some might say frozen is an even more nutritious option, since the spinach is usually frozen within a few hours of being picked. Full recipe link is in my b!o. Make it this week 🖤 P.S. it’s my birthday month! 🙀 #septemberbaby #palakpaneer #paneer #dinnerideas #simplecooking #dinnerinspiration"
Sanjana Modha on Instagram: "The fastest Paneer Masala there ever was. This recipe for paneer masala is a dry-style preparation with an Indian base of onions, tomatoes, ginger, garlic, chillies and spices. It’s aromatic and can be adjusted to suit any tastes, mild or spicy! Sauté the soft cubes of Indian cottage cheese in a golden onion and tomato masala. The flavours of cumin, black pepper, ginger and garam masala add warmth and excitement. A kadai-fried curry like this (without too much sauce) is perfect to serve with naan, roti or paratha. I even like using it as a dosa filling when making Paneer Masala Dosa. If you prefer your Paneer Curry with a thick Indian gravy, try Paneer Makhani or Matar Paneer. As always, the recipe link with measurements is in my bio 🖤 #paneerrecipes #dinn
Palak Paneer - Slimming World friendly, low fat recipe for this favourite vegetarian curry.

Paneer

19 Pins
Are You Ayurvedic: Kitchari (0221)

Quinoa, upma, khichdi

15 Pins
The Nutri Cookhouse by Deepa on Instagram: "Enjoy guilt-free indulgence with these zero-oil, non-fried puris! Baked to perfection, they offer a healthier twist on the classic favorite. Share the joy with your loved ones! Lots of love and recipe credits to @nehadeepakshah for this amazing puris💝 For the Dough - 1 cup whole wheat flour 1/4 tsp salt 1 /4 cup dahi Water as required Recipe: 1. Mix together whole wheat flour, yogurt, and salt to form a smooth dough. 2. Divide the dough into small portions and roll them into small balls. 3. Flatten each ball into a small disc. 4. Bring water to a boil in a pot and boil the discs for two minutes. 5. Preheat the air fryer. 6. Place the boiled discs in the air fryer and air fry for 5 minutes 7. Serve hot with your favorite sides or dipping sau
Foodie Gujarati on Instagram: "Drumsticks Paratha | modi’s favourite partha . Prime Minister Narendra Modi, known for his love of vegetarian food, revealed during an online session that he enjoys eating a paratha made from drumsticks once or twice a week. Ingredients Drumsticks - 2 and 3 Coriander powder - 1 tsp Cumin powder - 1 tsp Red chilli powder - 1 tsp Turmeric powder - 1 tsp Sesame seeds - 2 tsp Coriander leaves - 1 tbsp Salt - 1 tsp Wheat flour - 1 cup #paratha #drumsticks #drumsticksparatha #modiparatha #breakfast #breakfastideas #lunchbox #lunchtime #lunchideas #lunchboxideas #yumm #yummyfood #food #foodporn #foodblogger #viral #cooking #trendingreels #trending #healthyfood #foodlover #foodpics #instafood #foodbloggers #foodstyle #yummyfood"
tanvi on Instagram: "amazed by how it turned out. Zero Oil for real!!   Recipe: for the dough rava (semolina) soaked in hot water + grated potato + atta + salt + chilliflakes + hing + jeera + coriander mix all these ingredients and form a dough.   cook the puris in boiling water until it floats up. let the puri dry and pre heat the oven before cooking, in the air fryer for about 15min until it puffs up. (make sure the puris are not touching before sliding in the oven).   inspo: nehadeepakshah     ~   #healthyrecipes #lunchrecipes #lunchideas #easyrecipe #airfryer #healthyfood #explore"

Roti+ Paratha

17 Pins
Arpita on Instagram: "Deepika Padukone's Favorite "Rasam Rice!"😍 Rasam Recipe! 😋 #reels #recipes #foryou #foryoupage #reelsinstagram #deepikapadukone #viral #fbreels #food #reelsfb #instagood #instafood #reelsvideo #facebookreels #rasam #southindianfood #southindiancuisine #reelsviral #kartikaaryan #ranveersingh"
Vinny Shukla on Instagram: "Tomato Rasam🍅 Dad loves my Tomato Rasam a lot!😊 That happiness and words of appreciation from him every time is priceless!!😊 He eats extra portion of rice when I make this and also asks me give it in a glass to drink after lunch. I’m not a fan of Instant Rasam. Nor like to grind it in the mixer jar. The authentic way of boiling the tomato, coarse grind the spices in the mortar pestle, sautéing the spices just for few seconds and not over cooking the Rasam is the secret to a flavourful, delicious and soul satisfying Rasam. This is how I had been making for decades now. Nothing new still, we differ in method of making right? Just give a try with all the tips I have mentioned. You love it for sure and this recipe is definitely a saver!! Let me know how you li
Anushka Rawat 🌸 on Instagram: "Gujju Trevti Dal coming your way 🚀 I loveeee dals and this recipe comes in handy when I want to make a quick dal that tastes yum🤌🏻✨ INGREDIENTS: (Serves 2-3) 1/4th cup Toor Dal 1/4th cup Moong Dal 1/4th cup Chana Dal 2 cups water Salt to taste 1 tsp Haldi 3-4 tbsp Ghee Fresh coriander Cumin seeds 2-3 dried red chillies 2 green chillies Juice of half a lemon #gujjudal #dalrecepies #exploringindia"

Dhal + Rasam

17 Pins
Purna /Recipe Creator on Instagram: "Monsoon special-Chana dal vada ☺️ save for later Share it with your friends and family. #purna_recipes #chanadalvada #monsoonspecial #monsoonrecipes"
Aishwarya sonvane on Instagram: "Poha Suji Bites | Quick and Easy snack or breakfast recipe ✅save the recipe and try it later ✅Recipe details: Take 1 cup poha, wash it nicely now add 1/4th cup suji/semolina and 1/2 cup curd and mix everything together Rest this mixture for 15-20 minutes and after that mix it again Now add salt,black sesame seeds and fresh coriander And make a small bite sized tikkis Now steam these for 10 minutes on medium flame Add some oil in a Kadhai , and add mustard seeds,sesame seeds,curry leaves,red chillies and add these bites Sprinkle some sambhar masala and mix it well Garnish with some fresh coriander and enjoy with your favourite chutney #pohasujikanaahta #easybreakfastideas #healthybreakfast #breakfastrecipe #healthyrecipes #kidslunchboxideas #ki

Snacks

26 Pins
Sonal Katyal on Instagram: "Who says Indian vegetarian diet lacks in protein!! Maybe they haven’t tried this recipe yet. Save this reel and try soon! With Love ❤️ Sonal"
Karan Gokani on Instagram: "INDIAN 101: COCONUT CHUTNEY 🥥🌴🇮🇳 A non-negotiable condiment to Dosas, Idlis and Vadas, this coconut chutney is equally tasty as part of a larger meal. In London I use frozen grated coconut which is very different from dessicated coconut. At home in India this would always be made with freshly scraped coconut. You can go with either, I've always got a bag or two in my freezer for when the craving hits. 1.5 cups grated coconut (fresh or frozen) 1 inch chopped ginger 1 green chilli 1 tbsp Daria dal (roasted split pigeon peas) (optional) Salt, to taste For the tarka: 1 tbsp oil 1/2 tsp mustard seeds 1/2 tsp peeled urid dal (split white lentils) Pinch asafoetida 6-8 curry leaves 1 dried red chilli 1. Mix and blend all the ingredients for the chutney alon
Sanjana Modha on Instagram: "Lebanese-Inspired Batata Harra Dosa. Anti fusion-food police look away now 👀 swirling dosa batter takes me to my happy place. Indian dosa, lemon and garlic potatoes, red chilli, coriander and pomegranate. Incredible with toum or your favourite chutney. Full recipe video link with measurements for making this is in my bio for a short time. The garlicky-lemony potatoes paired with the crunchy rice and daal dosa is almost like the long-lost sibling of South Indian Masala Dosa. Who says fusion foods are half-baked ideas? This combination makes so much sense that I can’t believe I’ve never tried it before. #dosa #batataharra #indianfood #lebanesefood #glutenfreerecipes #potatorecipes"

Dosa

11 Pins
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There’s so much that can be done with gram flour or besan Indian cuisine. From being an intrinsic part of pakora recipes and other savory dishes to sweets and desserts – besan is really a versatile flour option to make a variety of dishes in the Indian culinary scene. Here’s a rich Indian sweet made with gram flour, ghee, sugar and cardamom powder – the Besan Ka Halwa. Minimal ingredients, yet maximum deliciousness. Try making my family recipe of this delicious sweet and impress your guests.
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How to make besan milkmaid burfi recipe with step by step photos. A rich, easy and delicious Indian sweet recipe with condensed milk, cardamom and nuts.
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Palak Paneer
Sanjana Modha on Instagram: "Easiest-ever Palak Paneer, just like we make it at home. This recipe will never let you down. For when you’re craving big flavours, but need a simple method. And let’s not be too specific about it — you can use either fresh or frozen spinach. Both are great and some might say frozen is an even more nutritious option, since the spinach is usually frozen within a few hours of being picked. Full recipe link is in my b!o. Make it this week 🖤 P.S. it’s my birthday month! 🙀 #septemberbaby #palakpaneer #paneer #dinnerideas #simplecooking #dinnerinspiration"
some food that is sitting in a bowl on a blue tablecloth with other dishes around it
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Arpita on Instagram: "Deepika Padukone's Favorite "Rasam Rice!"😍 Rasam Recipe! 😋 #reels #recipes #foryou #foryoupage #reelsinstagram #deepikapadukone #viral #fbreels #food #reelsfb #instagood #instafood #reelsvideo #facebookreels #rasam #southindianfood #southindiancuisine #reelsviral #kartikaaryan #ranveersingh"
some food is sitting on a white plate with green sauce in the bowl next to it
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Purna /Recipe Creator on Instagram: "Monsoon special-Chana dal vada ☺️ save for later Share it with your friends and family. #purna_recipes #chanadalvada #monsoonspecial #monsoonrecipes"
a pan filled with fried food on top of a stove
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Aishwarya sonvane on Instagram: "Poha Suji Bites | Quick and Easy snack or breakfast recipe ✅save the recipe and try it later ✅Recipe details: Take 1 cup poha, wash it nicely now add 1/4th cup suji/semolina and 1/2 cup curd and mix everything together Rest this mixture for 15-20 minutes and after that mix it again Now add salt,black sesame seeds and fresh coriander And make a small bite sized tikkis Now steam these for 10 minutes on medium flame Add some oil in a Kadhai , and add mustard seeds,sesame seeds,curry leaves,red chillies and add these bites Sprinkle some sambhar masala and mix it well Garnish with some fresh coriander and enjoy with your favourite chutney #pohasujikanaahta #easybreakfastideas #healthybreakfast #breakfastrecipe #healthyrecipes #kidslunchboxideas #ki
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Chef Minoli De Silva on Instagram: "ISSO HODI A.K.A SAUCY PRAWNS 🦐 I love this version as it's so easy, packed with flavour from the stock, as well as the spices and coconut cream. Leave out what you can't get your hands on. As long as you have some fresh prawns to work with, this will be delicious. RECIPE Ingredients: • 350g Prawns deshelled • 1 tbsp coconut oil • 1 pandan leaf • 5-10 Curry leaves • ½ tsp mustard seeds • 1 tsp cumin seeds • 1 tsp coriander powder • ½ tsp fennel powder • Pinch of fenugreek • 1 tsp black pepper • 1 tsp Korean chilli flakes • 1 small green chilli sliced • 4 cloves garlic • 1 tsp ginger • 1 stalk lemongrass • 1 makrut lime leaf • 1 bunch coriander – leaves roughly chopped and roots finely diced. • 1 Roma tomato diced • 1/2 cup Stock or water • ½ cup c
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SuperChef on Instagram: "Aloo Anda Curry (Aloo Anday ka Salan) Recipe by SooperChef Follow: @sooperchef Learn how to make Aloo Anday ka Salan in an easy way and give a delicious to your lunch and dinner. This finger licking meal is perfect either served wit roti or rice. Try out this Aloo Anda Curry and let us know your feedback. #AlooAndaCurry #AlooAndaykaSalan #SooperChef #foodstagram #eatingfortheinsta #delish #tasty #deliciousrecipes #foodcoma #foodchannel #pakistanifoodchannel #onlinecookingchannel #easycooking #easyrecipes #foodvideos #foodpassion #cookingvideo #cookingrecipe #foodies #foodgasm #sooperchefrecipe"