Chinese egg noodles dishes

Super fast and easy soy sauce pan fried noodles that you can put together in 10 minutes featuring crispy noodles with a savory sauce.

Hoisin Chicken with Noodles - tender strips of chicken breast and vegetables with egg noodles all coated in a delicious Hoisin Sauce

Chinese Pan Fried Supreme Soy Sauce Noodles 豉油皇炒麵 is a delicious noodle dish that pairs perfectly with congee for breakfast! These simple Hong Kong-style egg noodles with fresh scallion greens and mung bean sprouts are umami-packed. This noodle stir fry is a popular dish at Cantonese dim sum restaurants. Now, you can replicate this recipe at home easily!

Cantonese chow mein with pan fried crispy egg noodles, tossed in a rich and savory chow mein sauce. A great Canton crispy noodle side dish.

If you are looking for a mouthwatering and hearty meal, this Egg Noodles with Chicken and Vegetables recipe is just what you need. #Noodles with Chicken and Vegetables #chicken stir fry with vegetables and udon noodles #chicken noodles with vegetables #hibachi chicken and vegetables noodles #chicken stir fry with vegetables and noodles healthy #chicken stir fry with vegetables noodles #chicken noodles vegetables #chicken stir fry with vegetables and egg noodles

An easy and fast Chinese egg noodle dish loaded with sweet and salty lap cheong (Chinese sausages) and leafy green gai lan (Chinese broccoli).

Chicken Lo Mein is made with yummy Chinese egg noodles, bean sprouts, chicken, bell peppers, and carrots. It's ready in under 30 minutes!

From crispy pan-fried noodles to a bowl of wonton noodle soup, fresh Chinese egg noodles are a staple of Chinese restaurants. When cooked properly, they should have a firm bite and springy texture, and the wide variation in thickness and springiness makes Chinese egg noodles some of the most versatile to cook with.

Enjoy a quick and flavorful meal with this easy Szechuan Noodles recipe. Perfect for a busy weeknight, this dish combines simple ingredients to deliver a spicy, savory, and satisfying noodle dish that will delight your taste buds. Ready in just 30 minutes, it's a great way to bring a taste of Szechuan cuisine to your home.

Tomato and egg noodles is a comfort dish that’s balanced and nutritious. It’s also easy to make and only takes 15 minutes.