Fried rolls

Fried apple pie egg rolls are a twist on apple pie. These fried apple hand pies, with their sweet crispy crust, are perfect for packing into lunch boxes.

A tried and tested recipe for Chinese spring rolls. You don’t need to precook the filling. Two frying methods are provided.

Light and crispy fried spring rolls with a perfectly crunchy skin filled with cabbage, tofu, glass noodle and bean sprout!

Super easy recipe for Fried Cheesecake. This is an easy dessert recipe that you can make with the kids and serve with a sweet and tart strawberry sauce.

Lasagna sheets rolled up in a delicious spinach alfredo sauce with a cheesy middle, and a crispy crunchy coating on the outside

I love making these crispy lumpia, or Filipino spring rolls, filled with ground pork and vegetables. They’re always a hit at parties and family gatherings! I like serving them with a sweet and sour dipping sauce as an appetizer or pairing them with steamed rice for a quick and delicious meal.

Paraoa Parai - Fried Bread. Discover our recipe rated 3.8/5 by 813 members.

Cha Gio Chay are Vietnamese Fried Vegetarian Spring Rolls. ‘Chay’ in Vietnamese translates to Vegetarian. Though of course this version is vegan and the rolls are filled with a mix of wood ear and fresh mushrooms, vermicelli noodles, tofu, and carrots before being rolled in flour spring rolls wrappers.

How to make the best crispy Chinese spring rolls at home, just like in Chinese restaurants. They're way easier to make than you think and are cheaper than the take-outs. These delicious spring rolls are freezer-friendly and we're showing you how to cook them 3 ways, deep-fried, baked, and air-fried!

Thuy Pham's fried Vietnamese spring rolls recipe is a crunchy delight, with a simple pork and prawn filling.