High tea sweets mini cakes

Afternoon tea has a reputation for fussiness and recipes that need a lot of patience to make. These mini loaves are incredibly easy to make but still look elegant enough for the fanciest tea

Mini bundt or loaf cakes flavored with orange, ginger, and honey are perfect for afternoon tea or dessert. A light glaze gives them just enough sweetness without being overwhelming.

Light almond petit four cakes with layers of cranberry and vanilla bean frosting. Topped with a vanilla bean glaze and simple sugared cranberries. Dairy & gluten free.

Meringue cups - what a lovely gluten free dessert idea!

These sweet little raspberry tea cakes look as exquisite as they taste! Each little cake is light and moist with bits of raspberries scattered throughout. They are covered in a blanket of glossy pink rose icing adding just a touch of delicate floral flavour. Not to mention, they are the perfect little treat to serve with a cup of tea or for a special occasion. You can make this recipe ahead of time too!

Find all of our exquisite tea party menus. Find the perfect sandwiches and pastries to pair with your favorite seasonal teas.

Impress your teatime guests by serving beautiful and scrumptious desserts that pair wonderfully with your favorite tea blend. Indulgent miniature cakes are ideal for adding the perfect amount of sweetness to the final course of your teatime, whether you're planning a festive fête or casual respite.

Blueberry muffin petit fours are baked in a silicone mold, inverted and topped with cream cheese frosting. A perfect treat to serve to family!

Serve up Frankie's Pretty in Pink Baby Cakes at your next afternoon tea and be crowned the Queen of Baking!