Mexican potluck desserts

This restaurant-style sopapilla recipe is easy to make at home with pantry ingredients and always a crowd fave. Sprinkle your sopapillas in powdered sugar or dip in cinnamon-sugar -- up to you!

These Tres Leches Cupcakes are light and fluffy cupcakes filled with three creamy milks and topped with a light and fluffy whipped cream frosting.

Indulge your sweet tooth and make this easy churro cupcakes recipe. Tastes just like a churro!

Mexican Brownies spiced with a touch of cayenne and cinnamon. Fudgy and chocolaty, all it takes are a few ingredients and less than 1 hour.

Tres Leches Cake is a classic Mexican cake recipe. Soaked in three kinds of milk and topped with whipped cream and cinnamon. Try it today!

These Strawberry Cheesecake Tacos have a crispy graham cracker shell with a thick cheesecake filling and topped with a strawberry glaze.

Let me show you how to make a fun twist on a Tex-Mex classic - churros! These easy churro bars come together quick and are so yummy!

"This Carlota de Limón (aka Lime Icebox Cake) is an easy, creamy, tangy no-bake dessert made with just 4 ingredients and 10 minutes of prep time! It’s perfect for Cinco de Mayo, all summer long, and any occasion throughout the year when you need an effortless, but elegant looking dessert. "

These churros are the best churros recipe! No frying, just use packaged crescent dough, twist, and bake! We've got a special Mexican chocolate dipping sauce that makes these cinnamon sugar churros irresistible!

Sopapilla Cheesecake bars combines the creamy richness of cheesecake with the warm, cozy cinnamon flavors of Mexican churros. It’s a truly irresistible dessert people will LOVE! Made with simple ingredients like cream cheese, Pillsbury crescent rolls, butter, sugar, cinnamon, and honey. This homemade dessert is ready in under an hour, this is an easy recipe perfect for potlucks and get-togethers.