Rhubarb champagne recipe

Rhubarb "POP": Rhubarb "POP" - is it akin to sparkling wine, or a sweet carbonated pop? Well, kind of both. This beverage has a low alcohol content (0.05 percent), and is quite sweet so it is more of a fizzy desert wine.The beauty of this stuff is it …

When I saw Ginny B's recipe for Rhubarb Champagne on the Accidental Smallholder forum, I knew I was just going to have to try it!! 1 lemon cut up small 20 cups water 3.5 cups of sugar 11 tbls white wine vingar 3.5 cups of rhubarb cut up small put all together in large container…

Rhubarb Champagne | Champagne Tastes

Well I said I would take photos next time I make the Rhubarb Champagne..(updated added link)..we drink it before it becomes alcoholic though...so you could call it Rhubarb Fizzy. I made it yesterday, bottled it today, and will taste it tomorrow, if it is fizzy and sweet, I will refridgerate it tomorrow, if not, I will wait another half day at a time....tasting it each time.....I don't want a dry drink...so it has to go in the fridge before it turns dry. Update: Now the recipe is also…

How many rhubarb pies can a family eat? My rhubarb patch gives me a harvest from spring through to fall and when everyone turns away from the 20th pie or when the stalks become too fibrous at the end of the when the stalks become too fibrous at the end of the season, rhubarb syrup is the solution

Rhubarb liqueur has a delightful rhubarb flavor (and color), and it's just sweet enough to enjoy on it's own. Or, add it to your favorite rhubarb cocktails!

I love experimenting with home-infused alcohol. My friends Tim and Aaron turned me on to this homemade rhubarb vodka recipe. Rhubarb is in season right now, and although I love it in pies and jams, I wanted to try it in beverage form.This recipe is very easy to make, and my big jar of rhubodka is sitting next to the jars of Japanese plum wine I made a month ago, waiting to be ready for consumption.Rhubodka1 1.75-liter bottle of vodka – Tim says the bottom shelf cheap vodka is fine.

Rhubarb isn't just for baking! This delicious Rhubarb Bramble is made of rhubarb syrup, lime juice and bitters.

Rhubarb Liqueur, infused with orange and ginger, is a sweet but tangy liqueur. Perfect to enjoy as a liqueur, spritzer or cocktail with an award winning taste and beautiful pink/red color.

This Rhubarb French 75 Cocktail is elevated by the gorgeous pink-hued rhubarb syrup! Add gin, lemon & champagne for a sparkly cocktail.