Salmon with lemon caper cream sauce

WOW! This was tasty! We have been trying to get more fish in our diet and I am a HUGE fan of lemon. I saw this recipe in the South Beach Diet cookbook and I had to try it. This dish is virtually carb free. It was just amazing. So lemony and the capers just burst with flavor. I loved it and so did Scott. I broiled one piece of salmon and grilled another piece. I wanted to taste the difference. Hands down the grilled salmon took the prize but the broiled was very good as well. This recipe is…

This 20-minute salmon with lemon dill sauce recipe feels elevated without all the effort. It's a healthy and tasty meal the family will love!

Feel like a chef with this restaurant-quality easy salmon recipe! It's got tender, flaky salmon in a dreamy lemon cream sauce with capers.

Are you a salmon lover? If the answer is yes, keep reading. I have found the best salmon sauce recipe ever. You would think this salmon dijon sauce came from a restaurant, but you can easily make it at home in less than 30 minutes.

Steaming salmon creates a moist, succulent fish that easily flakes with the touch of a fork. This simple sauce dresses the fish, celebrating the fresh flavors of spring and providing a delicious and quickly prepared weeknight option. We suggest serving with roasted asparagus or with Dr. Hyman’s favorite asparagus side dish.

Brighten up your meals with our easy lemon caper sauce recipe. It's the perfect accompaniment to your favorite dishes. #FlavorFusion

Foodsteer on Instagram: "Creamy Lemon Salmon Pasta By @chefsofiaa Ingredients: (2 person) •Salmon 10.5oz / 300 g •Pasta 12oz / 340 g •Butter 0.7oz / 20 g •A little extra virgin olive oil •Heavy cream 7oz / 200 ml •Zest of one lemon •Grated Parmesan 1oz / 30 g •Capers 10-15 pcs •Fresh parsley, salt and pepper to taste This is not an authentic Italian recipe! This is my cooking style 😅I am writing in advance so that the Italians do not worry 🫶 👌Be sure to cook the pasta in advance…

Lemon Cream Sauce with Capers and Shallots Recipe can be made with fresh ingredients or dried ingredients and is a solid pairing with pasta, chicken, or fish. It's a creamy, lemony, briny, and straight up delicious and simple sauce.

Sofia Misabishvili on Instagram: "This Salmon in-style Piccata recipe can be on the table in just 20 minutes! It starts with pan seared salmon that is served with a homemade lemony piccata sauce that is smooth and creamy. While some piccata recipes use heavy cream, i don’t think it’s necessary. It weighs down the sauce and dilutes that bright lemon sauce. Piccata generally refers to chicken or veal that is dredged in flour, then pan seared and served with a sauce made from lemon, capers…

Covered in a crisp, everything-seasoning crust and served with a creamy, tangy caper sauce, this quick, weeknight salmon dinner is inspired by the beloved flavors of bagels and lox. The application of everything bagel seasoning forms a crisp crust on the fish fillets, adding deep flavor while preserving moisture. (You can use store-bought everything bagel seasoning, if you’ve got it, or create your own blend using pantry staples like sesame seeds, poppy seeds, granulated garlic and…