Strawberry curd recipe cake fillings

This is the best strawberry filling for cake & cupcakes. It is thick and won't bleed out of the cake. Use it in tarts or dessert recipes. Can be frozen too.

This Quick & Easy Strawberry Curd recipe is a simple and fun way to use fresh or frozen strawberries and there are endless ways to enjoy fruit curds!

Enjoy in the vibrant, fruity essence of ripe strawberries transformed into a luscious curd, perfect for enhancing a variety of sweet treats.

This strawberry cake filling for cakes, tarts, and pastries is easy to make on the stovetop with frozen strawberries, cornstarch, sugar, and water.

This strawberry curd is delicious and thick. It's a perfect filling for a cake, to put in a summer pie, or even on some toast. It's a beautiful color and has a fresh strawberry vanilla flavor!

Strawberry Curd is a delicious blend of fresh strawberries, rich vanilla bean seeds, and fresh lemon juice, the perfect summer recipe.

This strawberry mousse cake filling is so fluffy and full of strawberry flavor! It's perfect for filling cakes, cupcakes, and even macarons.

A wonderful spring treat, this strawberry lemon curd is sweet and slightly tart, and the perfect addition to your cakes and pies!

Strawberry curd is a simple recipe to use as a cake or tart filling and can be made with fresh or frozen strawberries.

This easy strawberry cake filling is a thick and delicious a strawberry filling, perfect for filling cakes, cupcakes, and macarons!