The icing on the cake (literally!)

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1mo
Lemon Ermine Frosting
Lemon Ermine Frosting is a smooth, creamy, and buttery frosting made with a cooked lemon juice and flour mixture for just the right lemony zing in every taste. It has a smooth-as-silk texture and a POP of bright lemon tartness that pairs so well with the subtle sweetness of classic ermine frosting. It will give many baked goods a bright lemon flavor! It is perfect for piping and frosting cakes!
Chocolate Ermine Frosting
Chocolate Ermine Frosting is a silky smooth chocolate frosting made by cooking a milk and flour mixture and mixing it with butter, sugar, and cocoa powder. It is based on Ermine Frosting, or $300 Dollar Frosting, but with added cocoa powder for the chocolate flavor. Don't worry, this frosting will not cost you $300, but it is a delicious and versatile frosting for cakes and cupcakes, as a filling, and even as a dip!
Honey Cream Cheese Frosting Recipe
This honey cream cheese frosting recipe is super easy to make. It is just the right amount of tangy and not too sweet.
Vanilla Whipped Ganache Frosting - Scientifically Sweet
This is exactly the dreamy vanilla filling and frosting I use on my cakes instead of buttercream. Truth is that I actually don't love American Buttercream and this Vanilla Whipped Ganache Frosting is so unbelievably creamy, thick and smooth without any grittiness. It's also so easy to make with just 3 ingredients and it's not cloyingly sweet.
Chocolate Cake Filling Recipe
Chocolate Cake Filling Recipe - this dark chocolate cremeux is the best cake filling idea for a chocolate cake. It’s an easy cremeux recipe that’s so smooth and creamy. Pipe it between your cake layers and cover it with swiss meringue buttercream for the perfect chocolate cake. Say goodbye to american buttercream!