Grandma Pizza

Name: Grandma Pizza
Prep time: 30 min
Cook time: 50 min
Total time: 3 h 40 min
Yield: 12
Ingredients: 4 sprigs Basil, fresh; 6 Garlic, medium; 2 tbsp Onion powder; 2 tsp Oregano, dried; 1 Russet potato, medium; 1 (28 ounce) can San marzano tomatoes, whole; 2 tbsp Tomato paste; 3 cups Bread flour; 3 1/2 tsp Brown sugar, dark; 2 tsp Kosher salt; 1 pinch Kosher salt and cracked black pepper; 1 (.25 ounce) package Rapid-rise yeast; 1/2 tsp Red pepper flakes; 1 tbsp White sugar; 3/4 cup Olive oil, extra-virgin; 1 serving Olive oil cooking spray; 2 cups Mozzarella cheese; 10 oz Parmigiano-reggiano cheese, grated; 1 1/3 cups Water