Ground Beef and Cheese Enchiladas

Name: Ground Beef and Cheese Enchiladas
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Yield: 5
Ingredients: 1 lb Ground beef; 1 Cilantro, fresh; 1 Onion, medium; 1 1/2 tsp Powdered garlic; 1 14.5-ounce can Tomatoes; 1 1/2 cups Chicken broth, low sodium; 1 8-ounce can Tomato sauce; 3 tbsp Chili powder; 3 tbsp Flour; 1/2 tsp Onion salt; 3/4 tsp Salt; 1/4 cup Vegetable or canola oil; 1 tsp Cumin, ground; 10 6-inch corn tortillas; 2 cups Cheddar cheese

14 ratings

· 1hr 10min · 5 servings

A simple and delicious recipe for enchiladas!

Karen Rearick

Ingredients

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