Desserts

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Yogurt Cake: A Cake Everyone Will Want!
Crispy Fried Ice Cream with Cinnamon Sugar Tortilla Bowls 🍦🍮
Ingredients: For the Fried Ice Cream: 1 quart vanilla ice cream 7 cups cornflakes 1 tbsp cinnamon 4 egg whites Vegetable oil (for frying) For the Cinnamon Sugar Tortilla Bowls: 6 flour tortillas (6-inch) 3 tbsp melted butter 3 tbsp sugar 1 tsp cinnamon For Topping: Dulce de leche or caramel Whipped cream Maraschino cherries Instructions: Make the Ice Cream Balls: Scoop and freeze 6 ice cream balls. Coat in egg whites and cornflake crumbs, freeze again for at least 4 hours. Make the Tortilla Bowls: Brush tortillas with butter, sprinkle with cinnamon sugar, and bake in muffin tins at 350°F for 15 mins until crispy. Fry the Ice Cream: Heat oil to 350°F. Fry each ice cream ball for 10-15 seconds until crispy. Assemble: Place fried ice cream in tortilla bowls. Top with dulce de leche, whipp