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Sabrina Cacilhas | Fed by Sab on Instagram: "Recipe ⬇️ Crab Rangoon Wonton Cups 🦀 🧀 Recipe below ⬇️ or comment “recipe” and I’ll send the printable recipe to your DM! 🤩 Crab Rangoon Filling - 1 cup crab meat (imitation or canned lump crab meat that has been drained very well) - 8 ounces cream cheese (at room temperature (1 brick, 250 grams)) - ¼ cup sour cream - 2 cloves garlic (finely minced) - 4 green onions (thinly sliced (white and green parts)) - 2 teaspoons soy sauce - ½ teaspoon sugar - 1 cup mozzarella cheese Wonton Cups - 24 wonton wraps - Cooking spray (or cooking oil of choice) For Serving - 1 green onion (thinly sliced, for garnish) - Thai Sweet Chili Sauce (for dipping) - Spicy Mayo (for dipping) Instructions 1. Preheat oven to 350°F. Coat a 24-count mini muffin tin wit
Cook Fast, Eat Well on Instagram: "Simple Clam Dip⁣ This classic recipe only uses four ingredients—but you don’t need to stop there. A little lemon juice, some hot sauce, garlic, or black pepper are lovely additions. ⁣ ⁣ A note from my friend: minced, not chopped clams are a must for this dip. ⁣ ⁣ Printable Recipe: https://cookfasteatwell.com/4-ingredient-clam-dip/⁣ ⁣ 2 (6.5 ounces) cans minced clams⁣ 1 (8 ounce) block cream cheese, softened⁣ 2 small scallions, thinly sliced or 1/4 cup diced onion⁣ 1 teaspoon Worcestershire sauce⁣ ⁣ Drain clams into a bowl. Reserve the clam juice.⁣ ⁣ Mix together softened cream cheese with 2 tablespoons of the reserved clam juice. Mix until light.⁣ ⁣ Stir in the drained clams, scallions, and Worcestershire sauce. The dip should be thin enough to dip cracke
Allrecipes on Instagram: "These Stuffed Pepperoncinis are almost too cute to eat! With just a few ingredients, you can make these simple roll-ups in no time! 🌹 📸: @amandaeight #easyappetizers #pepperoncinis #stuffedpeppers"
Ally - Food & Recipe Blogger on Instagram: "Here’s my easy 4 Ingredient Holiday Appetizer that you need in your life! The perfect party staple this holiday season. Comment RECIPE and I’ll send it straight to your DM’s. . #boursin #boursincheese #appetizer #holidayappetizers #dip #4ingredients #holidayseason #holidays #holidayrecipes"
Mallory Austin | Food Blogger on Instagram: "Jalapeño Popper Toasted Pinwheel Sandwiches! Comment “TOASTED” to get this recipe sent straight to your inbox. Jalapeno Popper Toasted Pinwheel Sandwiches are an easy-to-make appetizer. A large tortilla is stuffed full with jalapeno popper filling, then sliced and pan toasted in a buttered skillet until crispy on both sides. For even more flavor, dip these in ranch dressing for the ultimate game day food or midnight snack! #jalapenopoppers #gamedayfood #footballfood #appetizer #appetizerideas #snackideas"
Diane Morrisey on Instagram: "Need an appetizer for your Holiday party that can be made ahead? Here you go! #these rolls can be assembled today and frozen until next week. Take them out of the freezer the night before you want them and let them sit in the fridge to thaw overnight. Bake off the thawed rolls the next day. You can also make the filling a couple days before you want to assemble these and just park in the fridge. Leftover filling can be used to make future rolls or to make lasagna or lasagna rolls . . Spinach & Cheese Puffs . . 2 sheets puff pastry (I use a package of Pepperidge Farm puff pastry which has 2 sheets) Filling: 1 (10oz) pkg of frozen chopped spinach, thawed and squeezed out of all water 1 (15oz) container ricotta 1/2 cup crumbled feta 3/4 cup grated parme
12 Tomatoes on Instagram: "The whole charcuterie board in one bite! 🧀 Full recipe below or click the link in our bio 🔗https://12tomatoes.com/company-cheese-spread/ INGREDIENTS 1 (8 oz) block cream cheese, softened 1/2 cup mayo 1/2 cup sour cream 1 1/2 cups shredded mozzarella cheese 1 1/2 cups shredded cheddar cheese 3 green onions, chopped 1 cup bacon crumbles 1 teaspoon salt 1 teaspoon black pepper 1 tablespoon garlic powder ¾ cup pepper jelly or other jam, for serving TOPPING 1 cups pecans, chopped 2 green onions, chopped 1/3 cup bacon crumbles PREPARATION Place plastic wrap on the inside of a 8-cup bundt pan to fully line the pan. Wrap should hang over the outside edges. For the cheese spread: In a medium sized bowl, add cream cheese, mayo, sour cream, shredded cheeses, green onion,
Sarah Thomas on Instagram: "**NEW RECIPE** 4-Ingredient Boursin Cheese Fig Dip ⭐️⭐️⭐️⭐️⭐️ The caramelized onion and herb flavored Boursin cheese tastes AMAZING with the sweet fig jam, crispy bacon, and toasted pecan pieces. It’s addictive! Like this post and comment “DIP” to have a link to the recipe sent to your inbox! (Instagram only) #cheese #fig #bacon #easyrecipes #dip #appetizer #recipe #holiday #recipeoftheday #healthyfood"