Recipes - Breakfast ideas

Not A Pie, But Gold! The Best Dessert Taught by an Arab Cook

3.2M views · 29K reactions | My family's favorite treat | My family's favorite treat I make mini upside down banana breads. | By Justine Kameron | Facebook

Nun's Puffs

Nun's Puffs

Nun's Puffs

Nun's Puffs

Nun's Puffs

Nun's Puffs

Nun’s Puffs

Zesty Baked Hash Browns Recipe | A Spicy Perspective

Crispy Oven Hash Browns

Once I discovered this foolpool recipe, I knew I couldn't go back

301K views · 4.5K reactions | Easy, Cheesey Croissant Breakfast Bake | Easy, Cheesey Croissant Breakfast Bake | By Robyn Q | Alright, that's six ounces of cream cheese that I added to my croissants. I'm just going to spread that out into an even layer. You just want to make sure that that covers our bottom of our croissants. We're going to add some bagel seasoning to each of these. I'm just going to sprinkle a little bit on. You definitely could add a different seasoning if you're not a fan of this but I am a huge fan of the Everything bagel seasoning. We're going to add our tops on to our croissants. Alright, the next thing we want to do for that easy breakfast bake is we're just going to cut our croissant into four pieces. Alright, last one. Just cutting that into fours. Just like that. Super easy. Okay, let's set this aside and I've got a nine by thirteen baking dish and we are just going to brush it with butter just all over the bottom and a little bit on the sides. Alright, our pan is coated. So, I'm just going to slide in those croissants that we cut and we just are going to add them to our buttered dish. Right. I've got some bacon that I cooked. I've got six slices. We are going to slice that up. You definitely could use breakfast sausage if you want to or ham. Whatever you like. We're just going to start sprinkling that right on top of that croissant. Alright next we're going to make our egg mixture. We're going to bring in our bowl and I have got six eggs that we are going to add to our bowl. Add milk to this. I have one cup of milk. We're going to add some fresh thyme. You definitely could do parsley, whatever you like. You're just going to whisk that together until those eggs are mixed in with that milk. You definitely can add dried herbs if you want to. If you don't have fresh herbs, I still have fresh herbs. So, I'm pretty excited about that. We're just going to add that egg mixture right on top of our croissants. Pour it all over. We have to have some cheese or at least my family believes we do so and I do too. So, I have a couple of shredded cheddar cheese. I have my oven set at 375 degrees and this is only going to take 25 to 30 minutes. I can't wait for you to see it. Alright, our easy croissant breakfast bake is done and I'm just going to sprinkle it with that leftover thyme that we have. Oh, you can hear that. Mm mm mm. Cut into this. Be good. Under that. Oh you can see all that cream cheese. Okay. That's what I like. Look at that cream cheese. You can see the egg in there. Easy croissant breakfast bake. Absolutely delicious. Yum.

Bougatsa (Greek Custard Pie)

Bougatsa (Greek Custard Pie)