Breakfast Rolls

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1mo
Cinnamon Twists
Fluffy Cinnamon Twists that are made with pizza dough that can be store bought o homemade. They are filled with a cinnamon sugar and drizzled with icing. They are the perfect sweet treat for breakfast or a snack. So much easier than cinnamon rolls! #cinnamon #twists
Cinnamon Rolls with Rhodes Bread Dough [Recipe]
Too lazy to make cinnamon roll dough?😪 No problem, just use Rhodes Bread Dough! Easier than the original recipe, this cinnamon roll idea gives amazing results. Still, it would help if you used some tips and tricks to achieve them.🪄 So, I decided to share the magic and tell you all you have to know to make your life easier.💁‍♀️ℹ️ For me, making cinnamon rolls with Rhodes bread dough means having all the fun and skipping all the mess. And what do you think about this dessert recipe idea?
Quick Rise Cinnamon Rolls Recipe With Buttercream Frosting (Video) - Gluesticks Blog
Quick Rise Cinnamon Rolls Recipe With Buttercream Frosting (Video)
Overnight Cinnamon Rolls with Sweet Glaze - Baker by Nature
Homemade Cinnamon Rolls are soft, fluffy, and the perfect weekend baking project! Make the dough in advance, then bake when you're ready, top with sweet glaze or cream cheese icing, and dig in! The Best Cinnamon Roll Recipe I really should have titled these "award winning cinnamon rolls", because so many readers have won baking
69K views · 45K reactions | Cinnamon roll pull apart You’ll need: Two boxes of puff pastry (each box should have two puff pastry sheets inside). 1/4 cup of softened butter 1 1/3 cup brown sugar 3 tablespoons cinnamon 1 beaten egg for egg wash Cream cheese frosting: 4 oz room temp cream cheese 3 tablespoons softened butter 3/4 cup powdered (confectioners) sugar 1/2 tsp vanilla extract Method: Cut each puff pastry sheet into a circle, mine were 10 inches in diameter. You can use a plate as your guide. Then mix up the brown sugar and cinnamon. Lay your first dough circle on a parchment lined baking sheet, spread 1/3 of the softened butter over it evenly and then spread 1/3 of your cinnamon sugar mixture over that. Repeat with the second and third dough circles. You’ll lay the fourth circle on top and leave it. Now find something small (about 2 inches in diameter) to be your guide and place that in the middle of your stack. You’re going to cut 16 pieces, so start by quartering it, halving your quarters and then halving those until you have 16 even pieces. Now take two of the strips and twist them away from each other two times and then pinch the ends together. Repeat this around your entire snowflake. Reshape as needed and brush with egg wash. Bake in the oven at 400 for about 20 mins, until golden brown. While it’s baking, cream your butter and cream cheese with either a hand or stand mixer and then add the powdered sugar and vanilla. Mix on medium high until well combined. Once you take your snowflake from the oven, allow it to cool for a few minutes, brush on your frosting and then dust with powdered sugar. Serve warm and enjoy! - #food #foodie #foodporn #instafood #foodphotography #foodstagram #love #instagood #healthy #foodlover #restaurant #dinner #homemade #healthyfood #cooking #breakfast #family #travel #picoftheday #chocolate #foodies #art #fashion #photography #viral #fitness | Alfa Eats | alfa.eats · Original audio
69K views · 45K reactions | Cinnamon roll pull apart You’ll need: Two boxes of puff pastry (each box should have two puff pastry sheets inside). 1/4 cup of softened butter 1 1/3 cup brown sugar 3 tablespoons cinnamon 1 beaten egg for egg wash Cream cheese frosting: 4 oz room temp cream cheese 3 tablespoons softened butter 3/4 cup powdered (confectioners) sugar 1/2 tsp vanilla extract Method: Cut each puff pastry sheet into a circle, mine were 10 inches in diameter. You can use a plate as your guide. Then mix up the brown sugar and cinnamon. Lay your first dough circle on a parchment lined baking sheet, spread 1/3 of the softened butter over it evenly and then spread 1/3 of your cinnamon sugar mixture over that. Repeat with the second and third dough circles. You’ll lay the fourth cir
Made the mistake of halving this recipe. The food was gone so quick!
Made the mistake of halving this recipe. The food was gone so quick!