Salads

181 Pins
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1mo
Crunchy Brussels Sprouts and Apple Slaw Recipe
NYT Cooking: Finely shaved brussels sprouts provide a robust structure for this crave-worthy salad, their mildly bitter leaves emboldened by a sweet and tart maple-and-mustard dressing. Every element of this salad works hard to make this slaw memorable: Apple provides sweet, fruity bursts; the shallot injects aromatic appeal; the almonds bring much-needed crunch; the mint lends bright herbaceousness; and salty
This Chopped Salad Recipe From Martha's Daughter, Alexis, Is a Dish You'll Make All Summer
This Chopped Salad Recipe From Martha's Daughter, Alexis, Is a Dish You'll Make All Summer
Melon and Avocado Salad With Fennel and Chile Recipe
NYT Cooking: This sweet-savory, crunchy-creamy dish nods to California summers, when a drive to the market can often end with avocados and melons buckled in the back seat. The recipe is simple, and instantly impressive: It involves little more than scooping out the fresh fruit and topping it with a spicy-sweet pinch of sugar and a drizzle of dressing. Rubbing toasted fennel seeds, red-pepper flakes and lemon z
Spicy Watermelon Salad With Pineapple and Lime Recipe
NYT Cooking: Refreshing, sweet and spicy, this salad is the edible equivalent of a crisp beer on a hot summer’s day. It pushes the watermelon-feta-mint combination to new heights with a Mexican-inspired flavor profile of lime, jalapeño and cilantro. It’s also easy to prepare, requiring little more than a knife, a bowl and a whisk. Enjoy it as soon as it’s assembled, as the salty dressing draws the juice out of
Spicy Watermelon Salad With Pineapple and Lime Recipe
NYT Cooking: Refreshing, sweet and spicy, this salad is the edible equivalent of a crisp beer on a hot summer’s day. It pushes the watermelon-feta-mint combination to new heights with a Mexican-inspired flavor profile of lime, jalapeño and cilantro. It’s also easy to prepare, requiring little more than a knife, a bowl and a whisk. Enjoy it as soon as it’s assembled, as the salty dressing draws the juice out of
It’s Too Hot to Cook. Make These Cool Summer Recipes Instead.
No-Cook Recipes: Salads, Ice Cream and More - The New York Times
It’s Too Hot to Cook. Make These Cool Summer Recipes Instead.
No-Cook Recipes: Salads, Ice Cream and More - The New York Times
It’s Too Hot to Cook. Make These Cool Summer Recipes Instead.
No-Cook Recipes: Salads, Ice Cream and More - The New York Times
It’s Too Hot to Cook. Make These Cool Summer Recipes Instead.
No-Cook Recipes: Salads, Ice Cream and More - The New York Times
It’s Too Hot to Cook. Make These Cool Summer Recipes Instead.
No-Cook Recipes: Salads, Ice Cream and More - The New York Times
It’s Too Hot to Cook. Make These Cool Summer Recipes Instead.
No-Cook Recipes: Salads, Ice Cream and More - The New York Times
It’s Too Hot to Cook. Make These Cool Summer Recipes Instead.
No-Cook Recipes: Salads, Ice Cream and More - The New York Times
It’s Too Hot to Cook. Make These Cool Summer Recipes Instead.
No-Cook Recipes: Salads, Ice Cream and More - The New York Times
It’s Too Hot to Cook. Make These Cool Summer Recipes Instead.
No-Cook Recipes: Salads, Ice Cream and More - The New York Times