Chinese pork tenderloin recipes

Mongolian Pork is a quick and easy meal ready in 30 minutes. This twist on the classic Mongolian recipe uses pork instead of beef.

Easily recognized by its distinctive red color and famous for it's sweet and salty flavor with a hint of spice, Char Siu Pork, also known as Chinese BBQ Pork, is a much-loved dish that's easier to make than you might think! Trust me, the hardest part about this recipe is waiting for it to roast in the oven!

Mongolian Pork is a flavourful pork dish made with bite sized pieces of pork tenderloin cooked in a sweet and savoury sauce made with soy sauce, brown sugar, hoisin sauce, garlic and ginger.

This tender, juicy Asian Pork Tenderloin is marinated then grilled to perfection. It's the perfect quick, healthy meal on the grill!

Stovetop Pineapple Pork Tenderloin

A quick and easy recipe for Chinese Barbecue Pork (Char Siu) using a combo of store-bought sauces so no extra work is required but the result is a delicious meat that comes out so tender and tasty!

Tasty teriyaki pork tenderloin is an entree that's always a hit. Tender slices of pork drizzled with zesty homemade teriyaki? Yes please! #spendwithpennies #teriyakiporktenderloin #entree #recipe #baked #best #easy #tenderloin #oven #marinade

My entire home smelled amazing when this was in the oven! Forget ordering Chinese!

This easy sweet and sour pork recipe consists of a sticky tangy sauce coating some crispy fried pork served over white rice. So delicious!