Hummus from canned chickpeas

This homemade hummus recipe is quick and easy to make, super-smooth and creamy, and tastes so fresh and flavorful!

This easy hummus recipe is a favorite. We start by boiling canned chickpeas until they're super soft which makes the most luscious and creamy hummus ever!

This smooth and creamy hummus comes together in only 5 minutes with very few ingredients. Using canned chickpeas is key! Recipe: Ursula | lilvienna.com

Easy Hummus without Tahini - simple recipe for hummus made with just a few ingredients and no tahini. So much better than store-bought stuff.

Learn how to make the BEST homemade hummus! My easy hummus recipe calls for just 7 basic ingredients, and it comes out light, fluffy, ultra smooth, and delicious. Serve with warm pita and veggies! | Love and Lemons #hummus #dips #appetizers #healthysnacks

Smooth, delicious homemade hummus using canned chickpeas comes together in minutes with just a few ingredients. An easy appetizer or snack!

An ultra-creamy Hummus recipe with the perfect balance of garlic, lemon juice, and tahini. Serve with warm pita bread or crunchy veggies.

Learn how to make the CREAMIEST hummus that’s better than store-bought and utterly addicting! Tons of hummus recipes included!

Learn how to make Extra Smooth and Creamy Hummus at home in just 15 minutes by using a simple technique. It is made from canned chickpeas, tahini, garlic, and olive oil. So much better than store-bought. This is the best hummus recipe you’ll ever try. Vegan, Gluten-Free.

Creamy, dreamy, fluffy hummus is 10 minutes away.