Lebanese vegan recipes

These Lebanese vegetarian recipes are so tasty and full of flavor. From lentil soup to tabbouleh to hummus, you'll love these traditional dishes.

Lebanese Recipes Can’t get enough of your local Lebanese restaurant? Try some of my easy, authentic Lebanese recipes right at home. From shawarma to baba ghanoush, hummus, tabouli, kafta, baklava, knafeh and everything in between

Our Lebanese Roasted Cauliflower with Spicy Lemon Hummus Sauce is a Whole Food Plant Based nod to the popular Lebanese dish but with a baked twist and oil free sauce.

Batata harra is a Lebanese spicy potatoes side dish that's full of flavor. Easy to make and perfect to serve as part of a mezze or with grilled meat dishes!

Batata harra is a Lebanese side dish made with crispy roasted potatoes and tossed in a zesty garlic cilantro sauce. A spicy and delicious Middle Eastern favorite!

Tender stuffed capsicum with rice. Each capsicum is filled with rice, lentils and vegetables in a herbed tomato sauce. Vegan Middle Eastern.

Mujadara is a deliciously simple Labanese dish of rice and lentils garnished with crispy caramelized onions. It is a budget-friendly, nutritious, and gluten-free vegan recipe.

A velvety vegetarian eggplant stew with chickpeas, garlic , onions, tomatoes and dried mint.

Mujadara is a traditional Middle Eastern recipe that's made with three ingredients: lentils, rice and onions. It's inexpensive to make, delicious & nutritious | Lebanese Food | Arabic recipes | Vegan | Vegetarian | #mujadara #lebanesefood #arabicfood #simplerecipes #dinnerideas

This collection of Lebanese Recipes includes 35 Middle Eastern delicacies that you can easily make in your own kitchen.