Peppermint bark macarons

These chocolate macarons are sprinkled with crushed candy canes and sandwiched together with a white chocolate peppermint ganache. They're perfect for cookie exchanges, holiday gatherings, or alongside a cup of hot cocoa!

These chocolate macarons are sprinkled with crushed candy canes and sandwiched together with a white chocolate peppermint ganache. They're perfect for cookie exchanges, holiday gatherings, or alongside a cup of hot cocoa!

Peppermint Macarons with festive red shells, creamy peppermint buttercream, and a white chocolate candy cane topping are the ultimate Christmas cookies. They’re delicate and melt-in-your-mouth — crisp on the outside and chewy inside.

Chewy chocolate macaron shells filled with whipped peppermint ganache and dunked in melted chocolate then sprinkled with crushed peppermint candies.

These Peppermint Bark Macarons are absolutely delicious, they are rich with a refreshing taste of peppermint. They are filled with a Peppermint White Chocolate Ganache and a Peppermint Dark Chocolate Ganache. They are perfect for Christmas.

Mocha macarons filled with silky peppermint chocolate ganache, drizzled in melted chocolate and sprinkled with crushed peppermint pieces

These peppermint mocha macarons have a coffee and cocoa scented shell and are filled with a mint chocolate buttercream. Extra drizzled chocolate and candy cane bits make these festive!

These triple chocolate peppermint macarons are as adorable as they are delicious. Dunked or drizzled in melted chocolate and sprinkled with crushed candy canes, these festive cookies are the perfect holiday treat!

Mixing classic French and American desserts, these macarons are a treat for the eyes and your tastebuds!

Any candy cane lover with love these Peppermint Bark Macarons filled with a smooth white chocolate ganache filling, topped with white chocolate & sprinkled with real crushed candy canes. Makes about 20 macarons Things you'll need Peppermint Macarons 1 cup almond flour (Bob's Red Mill Superfine blanched) 1 3/4 cup powdered sugar 1/4 teaspoon cream of tartar 3 large egg whites, room temperature 2 tablespoon granulated sugar 1/2 teaspoon red gel food color 1/8 teaspoon peppermint oil White…