Potato soup with kale

The Sausage, Potato, and Kale Soup is a hearty, comforting dish that is perfect for cold days. It combines savory sausage, tender potatoes, and nutritious kale in a flavorful broth. This soup is not only delicious but also packed with nutrients, making it a great choice for a balanced meal. Below, you'll find a detailed recipe with step-by-step instructions, tips, and variations to help you make the perfect bowl of soup.

This dairy-free Potato Kale Sausage Soup (also known as “Zuppa Toscana”) is a must have for soup season and beyond.

Treat yourself to this delicious Creamy Kale and Potato Soup ... it's total comfort food and so easy to make!

This Cheeseburger Soup is thick, hearty and loaded with ground beef, potatoes, veggies and plenty of cheese!

Easy Kale Potato And Sausage Soup Recipe

This one-pot Copycat Olive Garden Zuppa Toscana is easy to make, loaded with Italian sausage, potatoes, kale, and heavy whipping cream!

For a soup that eats like a meal, you can't beat this simple chickpea soup recipe! Kale, potatoes, garlic and herbs make it cozy and hearty.

Sausage, Potato, and Kale Soup Ingredients: 1 pound Italian sausage 4 cups chicken broth 3 large potatoes, peeled and cubed 2 cups kale, chopped 1/2 cup heavy cream 1 onion, diced 3 cloves garlic, minced 2 tablespoons olive oil 1/2 teaspoon crushed red pepper flakes (optional) Salt and pepper to taste #Sausage #Potato #Kale #Soup

This Sausage and Kale Soup is a hearty comfort food perfect for fall! This gluten-free soup is packed with flavorful Italian sausage, potatoes, kale, and garlic in a creamy sauce. You can have this freezer-friendly soup on the table in just 35 minutes!

This Whole30 zuppa toscana is rich and creamy, spicy, and bursting with flavor. Dairy free and gluten free, this is one of the best Whole30 soups out there!