Recipes with cauliflower rice

Cauliflower fried rice is a low carb alternative to one of the best Chinese style dishes around. A one pan dish great for a low carb dinner!

This cauliflower rice recipe is a healthy side dish featuring cauliflower rice sautéed with butter, garlic, and spinach, and it’s ready in 15 minutes!

We loved this Keto Chicken Broccoli Casserole with Cauliflower. If you love broccoli and rice casserole, but hate the carbs, try this!

Baked Cheesy Cauliflower Rice is a hot and cheesy casserole that’s just 5 ingredients and 30 minutes to make. This low-carb, gluten-free side is creamy and so flavorful!

This broccoli rice casserole is made with ZERO grains and instead uses cauliflower as the rice. It's extra cheesy and always a hit with my kids.

Garlic Butter Chicken with Parmesan Cauliflower Rice – Crispy, soft and SO delish! These garlic butter chicken cutlets with parmesan cauliflower rice are just perfect for those busy weeknight…

Cauliflower Fried Rice is an easy to make a tasty, low carb meal packed with vitamins and flavor! This "rice" is so good you won't even think you're eating healthy! Minced raw cauliflower is the perfect substitute for rice in this recipe.

You don't need a healthy reason to make Cauliflower Fried Rice. The amazing taste and 30-minute cooking time are reason enough!

Green Chile Cauliflower Casserole - Cauliflower Rice Bake - Low Carb, Keto, Gluten-Free, Grain-Free, THM S - This easy side is a low carb remake of an old favorite. Creamy, cheesy & packed with green chile flavor - Texas comfort food at its best! #lowcarb #lowcarbrecipes #lowcarbdiet #keto #ketorecipes #ketodiet #thm #trimhealthymama #glutenfree #grainfree #glutenfreerecipes #recipes

This low carb taco cauliflower rice casserole is flavorful and easy to make. It’s a low carb rice casserole dish made with cauliflower rice mixed with taco meat and seasoning and finished with a layer of melted cheese. You can also finish this dish on the stove and this will prevent the cauliflower from releasing more water. Instead of baking it, after the rice dish is finished, sprinkle with cheese and then cover with a lid until cheese is melted.