Russian buttercream frosting recipe

Vanilla Russian buttercream only takes 3 ingredients to make and none of them is powdered sugar! This is a super smooth frosting with the rich flavor of sweetened condensed milk.

Vanilla Russian Buttercream - rich and buttery with a hint of caramel flavor. Creamy and smooth, it’s quick to make and perfect for frosting layered cakes and decorating cupcakes!

Condensed milk buttercream (Russian buttercream) is light, silky, fluffy, incredibly delicious, pipes beautifully, and is very easy to make!

Condensed Milk Buttercream is a smooth and silky frosting made using just 2 ingredients. It is neither gritty nor too sweet buttercream.

With just three simple ingredients, this Russian Buttercream recipe is the perfect addition to any type of sweet treat or dessert. This homemade frosting is less sweet than other frostings and can be whipped up in under 10 minutes!

Make this easy chocolate Russian buttercream with 4 ingredients and 5 minutes for a rich frosting that’s subtly sweet and perfectly creamy!

Make this easy, stable vanilla Russian buttercream recipe with just four ingredients and five minutes, and use it on all your favorite desserts!

With just three simple ingredients, this easy Russian Buttercream recipe is the perfect way to top cakes and cupcakes.

This chocolate Russian buttercream is made with just 5 ingredients!! Its secret ingredient is sweetened condensed milk, which gives it a silky smooth consistency

Discover the foolproof recipe for Russian buttercream, a true pastry enthusiast's ally. Simple to make, this cream is perfect for filling your cakes, cupcakes, or adding a creative touch to your desserts with a piping bag. It stands out with its soft, creamy, and firm texture, making it an ideal stable icing for cake design and all your sweet creations. Indulge in this delightful Russian buttercream to elevate your pastries with ease and indulgence.