recipes

614 Pins
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Pure Potato Latkes Recipe
NYT Cooking: Perfect for Hanukkah or any time of year, these latkes bring out the pure flavor of potato, because that is basically the only ingredient in them. Making latkes can be a last-minute nightmare, with overeager cooks putting too many patties in hot oil, thus taking longer to fry and resulting in a greasy mess. But these can be prepared in advance. This recipe, adapted from the chef Nathaniel Wade of
Classic Potato Latkes Recipe
Classic Potato Latkes Recipe
Perfect Quiche Recipe (Any Flavor!) - Sally's Baking Addiction
This is a perfect quiche recipe and it's all baked in a flaky homemade pie crust. Use milk and heavy cream for the richest filling.
Best Black Bean Soup Recipe
Best Black Bean Soup Recipe - NYT Cooking
Eggplant Parmesan Recipe
Make this eggplant parmesan as a freeze-and-make-ahead meal, or serve it warm and bubbling from the oven. What's not to love about soft and flavorful eggplant coated in crispy breadcrumbs, layered in a casserole along with marinara, and cheese, and baked to perfection? This is so easy to make and can be served as a hearty side or as a light main dish. #eggplantparmesan #eggplantparmesanrecipe #easyeggplantparmesan #spendwithpennies
Chocolate Mousse Recipe
Chocolate Mousse Recipe