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Spicy Recipe: Hot & Smoky Roasted Poblano Pepper Salsa
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Lizano-style salsasweet and spicy peach salsa This salsa was originally a happy accident, an experiment with roasting peppers and cleaning out the fridge. It has a tiny handful of ingredients: peppers, tomatoes, and onion, with lime and salt for balance. Charring the peppers over the gas stove or under the broiler makes this more than the sum of its parts, however, introducing a smoky sweetness and depth to the salsa.
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