Homeopathic

39K views · 705 reactions | I use this golden honey paste as a natural anti-inflammatory and immune booster. 🌿For every 1 - 2 cups of honey I use anywhere from a quarter teaspoon to a teaspoon of each ingredient. 🌿👉 For this full recipe and many other natural antibiotic immune boosting recipes check out my natural recipe PDF handbook. You can find it in the link in my bio under my photo or comment "NATURAL" #naturalremedy #naturalremedies #naturesantibiotic #herbalife | Lauren Gallegos

347K views · 4.6K reactions | 🌿This is how I make a powerful natural immune booster with honey and spices. It lasts months and a great immune booster. You can put a spoonful in your tea every morning, on your toast or just take a spoonful everyday! 🌿👉 For this full recipe and many other natural antibiotic immune-boosting recipes check out my PDF natural remedy handbook. You can find it in the link in my bio under my photo or comment "NATURAL" #naturalmedicine #antiinflammatory #naturalremedy | Lauren Gallegos

167K views · 69K reactions | How to make Onion Garlic Cayenne Pepper Syrup at Home #garlic #NaturalHealing #cayennepepper #detox #howtotiktok | Eliyah Mashiach

56K views · 1.5K reactions | Fight inflammation and keep dem peels! #pineappleskintea #pineappletea #inflammationtea #plantbased #31daysofplantbased | Benson Bennomw Aitaro

178K views · 12K reactions | Tepache originated from the Nahua people of central Mexico. It is a traditional fermented beverage, crafted from pineapple, water, and spices. I’ve learned from my Hispanic friends who grew up with it that they either love it or hate it… I love it, so give it a go and tell me what you think. My journey with Tepache began at a local restaurant where I was introduced to it by chefs trained in Mexico City. When they took it off the menu because it was not a popular seller, they generously shared their knowledge, teaching me how to make this basic recipe at home. This drink became a part of my holistic approach to health, incorporating its diverse yeast and bacterial cultures to support my well-being. Here’s how I make Tepache 🍹 Ingredients: - 1 organic pineapple, washed well (skin, core, and a couple handfuls of pineapple) - 1 cup brown sugar - 4 - 6 cups water Instructions: 1. In a 2-quart jar, combine 4 cups of water and 1 cup of brown sugar. 2. Remove the skin and core, and add them to the jar. Add a few pieces of fresh pineapple. 3. Seal the jar with a fermentation burping lid or cover it with cheesecloth, or use a plastic lid and leave it slightly loose. 4. Place the jar in a pantry or a cool, dark place for 3 to 4 days to allow fermentation. I place it in a shallow dish incase it bubbles over. 5. After fermentation, a foam layer may form on top. Skim off the foam using a spoon. 6. Strain the liquid to separate it from the pineapple solids, which you can compost. 7. Keep your Tepache in the refrigerator and consume within 2 weeks. 8. Enjoy the refreshing and tangy flavor of your homemade tepache! It’s like pineapple soda pop but good for you. Note: Several of my friends throw in cinnamon sticks and cloves in their tepache. Yum! #guthealth #microbiome | Danette Blair

670K views · 3.9K reactions | It’s sick season so I thought I would share one of my favorite tips… Let me know if you try this out and how it works.. #sickkids #wintersickness #clovehack #sorethroatremedy | Kim Shoemaker

25K views · 2K reactions | HOMEMADE ELDERBERRY SYRUP ✨ details below, but COMMENT “RECIPE” + i’ll send it straight to your inbox 🙌 you’ll definitely want to have this handy for cold + flu season 🦠 YOU NEED (use organic ingredients when possible) * 3/4 c dried elderberries * 3 c filtered water * 1 tbsp dried ginger * 1 tsp ceylon cinnamon * 1/2 tsp ground cloves * 3/4 c honey WHAT TO DO - combine water, elderberries, ginger, cinnamon + cloves and stir to combine - bring to a boil over high heat, then reduce to a simmer for 30-40 minutes until liquid is reduced by about half, stirring occasionally - remove from heat and let cool - strain using a fine mesh strainer, pressing out the extra liquid with a spoon - add honey and mix well store in an airtight container in the fridge up to 2 months dosing instructions: 1 tbsp for adults, 1 tsp for kids (do NOT give honey to babies under 1) - daily / when sick, take every few hours until symptoms improve *not medical advice don’t forget to COMMENT “RECIPE” + i’ll send the recipe straight to you 🙌 and be sure to LIKE + FOLLOW @wellnessrains for more natural remedies ♥️ • • • #health #wellness #holisticmotherhood #healthylifestyle #healthyfamily #healthykids #naturalremedies #elderberry #diy #homemade #homemadeelderberry #cold #flu #immunesupport #healthtips #healthhacks #momtips #momhacks #toddlermom #recipevideo | courtney | holistic motherhood made simple