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Italian Desserts 🍨 cookies 🍪

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Spiced chocolate cookies
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Spiced Chocolate Cookies | Bonacini's Italy
Ingredients: - 1 cup chopped walnuts - 1/2 cup sugar - 1/4 cup butter, softened - 1 egg - 1 tsp vanilla extract - 1 1/4 cups all-purpose flour - 1/2 tsp baking powder - Pinch of salt Instructions: 1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper. 2. In a bowl, mix walnuts, sugar, butter, egg, and vanilla until well combined. 3. In a separate bowl, whisk flour, baking powder, and salt. Gradually add to the wet mixture, stirring until dough forms. 4. Divide dough into small portions and shape into rolls. Place on the baking sheet. 5. Bake for 12-15 minutes until lightly golden. Let cool before serving. Nut Roll Cookies, Nut Roll, Nut Rolls, Small Portions, Roll Cookies, Pinch Of Salt, 1 Egg, Parchment Paper, Baking Sheet
Nut Roll Cookies
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Italian Nut Roll Cookies
Ingredients: - 1 cup chopped walnuts - 1/2 cup sugar - 1/4 cup butter, softened - 1 egg - 1 tsp vanilla extract - 1 1/4 cups all-purpose flour - 1/2 tsp baking powder - Pinch of salt Instructions: 1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper. 2. In a bowl, mix walnuts, sugar, butter, egg, and vanilla until well combined. 3. In a separate bowl, whisk flour, baking powder, and salt. Gradually add to the wet mixture, stirring until dough forms. 4. Divide dough into small portions and shape into rolls. Place on the baking sheet. 5. Bake for 12-15 minutes until lightly golden. Let cool before serving.
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The reaction to these chocolate cream puffs is always the same - people almost gasp and look at me in shock when they taste one. They are seriously that good! But don't take my word for it; make my easy chocolate cream puffs with the most delicious filling! With delicate chocolate craquelin and velvety chocolate pastry cream, these chocolate easy pate a choux pastries are a showstopper, but without the fuss!
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St.Joseph's Pastries {Zeppole di San Giuseppe} | Recipe in 2023 | Zeppole recipe, Zeppoli recipe, It
Jan 6, 2023 - St. Josephs Day Pastries or Zeppole are delicious pastries from Southern Italy. Filled with delicious, delicate and velvety cream they are simply devine!
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This 3-Ingredient Cake Is as Good as a Trip to the South of Italy
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Struffoli di Mamma are puffy balls of fried dough which are crispy on the outside, light and airy on the inside. These Italian honey balls (aka Cicerchiata) are then drenched in citrus scented warm honey and decorated with sprinkles. It's definitely beginning to look like Christmas! #shelovesbiscotti #honeyballs #struffoli #ItalianChrstmas
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Homemade Italian struffoli is so good during the holidays. These fried dough balls with honey are sweet and tasty. Whether you know them as Christmas honey balls or fried cookies with honey glaze and sprinkles, they’re a wonderful addition to your festive menu. This is the best struffoli recipe! Struffoli are fried little balls of dough and they’re a typical component of dessert table spreads on Christmas Eve in Italy. #christmascookies #christmasbaking #italiancookies #holidays #dessert
Simple Struffoli with Honey and Orange Zest Struffoli Recipe Italian Giada, Italian Struffoli Recipe, Struffoli Recipe Italian, Dessert Items
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Simple Struffoli with Honey and Orange Zest
This struffoli recipe features crispy fried dough balls flavored with orange zest, coated in warm honey, and finished with pine nuts and sprinkles. A delicious dessert that gets better as it sits and makes any holiday table shine.
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