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a white bowl filled with fish covered in sauce and cherry tomatoes on top of it

Cod in a Lemon Butter Tomato Sauce

5.6M views · 90K reactions | This trick will make any chef envious! I have never tasted more delicious salmon Ingredients: salmon: 1.2 kg (3 lb) soft butter: 200 g (7.1 oz) parsley: 20 g (0.7 oz) green spicy pepper: 1 pc soft butter: 50 g (1.8 oz) onion: 1 pc garlic: 15 g (0.5 oz) red bell pepper: 1 pc mushrooms: 200 g (7.1 oz) salt: 7 g (0.2 oz) black pepper: 2 g (0.1 oz) spinach: 50 g (1.8 oz) water: 100 ml (3.4 fl oz) cooking cream: 150 g (5.3 oz) lemon: 1 pc | Appetizing.tv | Appetizing.tv · Original audio

two tacos sitting on top of a wooden table

1.5M views · 47K reactions | MEXICAN FISH TACOS! 🌮 (low carb, high protein) Have you tried this? Save and share this recipe with friends and family! 💗 Ingredients: @alamadre.co Tortillas (discount code - Lowcarblove) 30 calories & 3 net carbs Fish: • 1 lb cod • Salt & pepper Batter: • 1 cup tapioca flour (1/4 cup to dust) • 1 large egg • 1 tbsp paprika • 2 tsp onion powder • 2 tsp garlic powder • 6 ounces sparkling water unflavored Slaw: • ½ cup purple cabbage, • ½ cup green cabbage, shredded • ½ cup tomato, diced • ½ cup white onion, diced • 1 jalapeño diced • ¼ cup cilantro, chopped • 1 tsp lime juice • 2 tbsp sour cream • 1 tsp salt • 1 tsp sweetener • 1 tsp pepper Directions: 1. In a large mixing bowl, combine all of the ingredients for the coleslaw and toss until evenly coated. 2. Cut the fish into small 1 inch pieces and season with salt and pepper. 3. In a mixing bowl, whisk together all of the batter ingredients. 4. Heat a skillet over medium high heat with avocado oil to shallow fry the fish. 5. Dip each piece of fish into flour and then into the wet batter, and into the hot oil. 7. Fry on both sides for about 2-3 minutes until it’s golden brown and crispy! 8. Assemble your tacos! Take your warm tortilla and add your fish stick, coleslaw, and top it off with your crema or salsa of choice! That’s it! I topped it off with my high protein jalapeno crema.. let me know if you want the recipe for that! 🌶️ | Mayra Wendolyne | Low Carb Love | Nicky Youre · Sunroof

1.5M views · 47K reactions | MEXICAN FISH TACOS! 🌮 (low carb, high protein) Have you tried this? Save and share this recipe with friends and family! 💗 Ingredients: @alamadre.co Tortillas (discount code - Lowcarblove) 30 calories & 3 net carbs Fish: • 1 lb cod • Salt & pepper Batter: • 1 cup tapioca flour (1/4 cup to dust) • 1 large egg • 1 tbsp paprika • 2 tsp onion powder • 2 tsp garlic powder • 6 ounces sparkling water unflavored Slaw: • ½ cup purple cabbage, • ½ cup green cabbage, shredded • ½ cup tomato, diced • ½ cup white onion, diced • 1 jalapeño diced • ¼ cup cilantro, chopped • 1 tsp lime juice • 2 tbsp sour cream • 1 tsp salt • 1 tsp s

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some fish with tomatoes and herbs in a pan

Non-GMO & Organic Recipe Box | Pan-Seared Cod in White Wine Tomato Basil Sauce (Kitchen Delights) | Facebook

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5.1K views · 74 reactions | Looking for a delicious weeknight meal? Try our Salmon Baked 'En Papillote'! Ready in just 30 minutes, it's a perfect blend of taste and nutrition. Get the recipe now! | Community Natural Foods | Facebook

Salmon Baked ‘En Papillote’ | Looking for a delicious weeknight meal? Try our Salmon Baked 'En Papillote'! Ready in just 30 minutes, it's a perfect blend of taste and nutrition. Get... | By Community Natural FoodsFacebook

two grilled salmons with pineapple and jalapenos on a white plate

Pescatarian Mediterranean Lifestyle | Honey Jalapeno Pineapple Salmon | Facebook

a piece of meat covered in ketchup and parsley on a cutting board

Baked Honey Sriracha Salmon

Baked Salmon with Honey Sriracha Sauce | Pickled Plum

three fried food items sitting on top of a white counter

1.3K views · 3.4K reactions | Written recipe: 1 (5oz) can tuna, drain well! 1 egg 1/4 cup shredded cheddar cheese Butter, for the pan Mix the tuna, egg and cheese together and form into 4 patties. Heat a pan over medium high heat, add butter, plop in the patties. Let them sit and cook for a few minutes before flipping so they don’t fall apart! Cook for 2-3 minutes on each side until browned. Enjoy! Cr @itscourtneyluna #ketorecipes #lowcarbrecipes #tunamelt #lowcarbrecipe #ketotunamelt #healthymeals #thekawarthas #explorekl #buckhorn #kawarthalakes #kawarthanow #bobcaygeon #ptbo #ptbocanada #ptbokawartha #peterborough #peterboroughontario #bridgenorth #cottagelifestyle #cottagelife #cottagestyle #lakesideliving #discoverontario #lakefield #lakefieldontario #ontario #magazine #lifestylemagazine #canada | A Taste of the Kawarthas | atasteofthekawarthas · Original audio

1.3K views · 3.4K reactions | Written recipe: 1 (5oz) can tuna, drain well! 1 egg 1/4 cup shredded cheddar cheese Butter, for the pan Mix the tuna, egg and cheese together and form into 4 patties. Heat a pan over medium high heat, add butter, plop in the patties. Let them sit and cook for a few minutes before flipping so they don’t fall apart! Cook for 2-3 minutes on each side until browned. Enjoy! Cr @itscourtneyluna #ketorecipes #lowcarbrecipes #tunamelt #lowcarbrecipe #ketotunamelt #healthymeals #thekawarthas #explorekl #buckhorn #kawarthalakes #kawarthanow #bobcaygeon #ptbo #ptbocanada #ptbokawartha #peterborough #peterboroughontario #bridgenorth #cottagelifestyle #cottagelife #cottagestyle #lakesideliving #discoverontario #lakefield #lakefieldontario #ontario #magazine #lifestylem