5 spice chinese seasoning

You will find by adding Hoisin sauce, sesame oil, and five spice powder you can create an Asian accent to a dish

A common ingredient in traditional Chinese and Vietnamese dishes, Chinese five spice powder combines five spices in an explosion of flavor that covers all five tastes -- sweet, sour, bitter, salty, and umami. Makes about 1/4 cup.

Whether you are making a recipe that includes 5 spice and realize you don’t have it, or you are just trying to reduce the number of spice mixes you buy, making this homemade Chinese five spice recipe is as simple as can be. It will help you to add big flavor to all kinds of recipes and making it takes just a few seconds.

Chinese Five Spice is a unique spice mixture that combines all the five elements of Chinese cuisine. It is used as a seasoning and a spice rub over meats or fried foods. Chinese Five Spice mixture has a flavor that incorporates the sweet, bitter, sour, salty, and umami flavors that are present in Chinese cuisine....Read More

Homemade Chinese five spice recipe using whole spices. Includes cinnamon, star anise, fennel, black peppercorns and cloves.

If you don't have Chinese five spice on hand or are searching for an alternative, here are the best Chinese five spice substitutes.

Unlock the aromatic secret of Chinese cuisine with my exploration of Five spice, a blend that transforms dishes with its warm, complex flavors.

This simple seasoning recipe is certain to be one of your favorites!

I’ve recently become obsessed with five-spice powder. I use it constantly on vegetables and even when making spiced nuts. So of course I was going to try to figure out a way to make it myself! Here’s a simple way to make a great new spice! It’s a perfect addition.to any Asian recipe, or yummy Read More >>

A versatile spice mix unique to Chinese cuisine, five spice powder adds great flavour to many classic dishes. It’s very easy to make at home.