Cheesy sourdough discard crackers

This Sourdough Discard Crackers recipe produces a perfect, savory snack that's easy to make, delicious, customizable, and a great way to use your discard.

Amy Coyne | Sourdough recipes & help with your bakes on Instagram: "You are going to love this! Buttery sourdough discard crackers. They’re not only ridiculously easy to make but also quick – from mixing to munching in under an hour! ⏰ Give them a try and let me know what you think! Tag a friend who needs to use up some sourdough discard and grab the recipe on my website (link in profile). #sourdough #sourdoughdiscard #sourdoughdiscardrecipe #sourdoughbaking #sourdoughbread…

Delightfully tangy and totally addicting, these Sourdough Discard Crackers come together so quickly and disappear even faster. The combination of olive oil, rosemary, and parmesan make them so special, savory, and irresistible. Trust me when I say you'll want to make a double batch!

These cheesy homemade crackers are made with leftover sourdough starter discard, Parmesan cheese, and fresh herbs and are easy to make!

Cheesy sourdough discard crackers are easy to make, full of flavor and a great way to use up sourdough discard.

These crackers are crisp, cheesy, and have the perfect amount of heat! One bite, and you will not want to stop eating these savory little crackers!

A crunchy, tummy-friendly, fermented grain snack cracker.

A crispy, cheesy, fermented sourdough snack cracker.

A nostalgic classic just got a sourdough upgrade. These Cheddar Cheese Sourdough Crackers are simple to make, have a great shelf life, and most of all, pack delicious cheesy flavor into every bite. If you’ve never tried making your own crackers before, this is a great place to start.

These honey cinnamon sourdough graham crackers are fermented overnight for easier digestion and the best flavor. You can use sourdough discard or an active starter. Kids love these perfectly crispy, wholesome, and delicious cinnamon graham crackers! #sourdough #grahamcrackers #crackers