Haitian cuisine

Discover the authentic Haitian Fish in Sauce Recipe, a traditional blend of spices and tender fish.

Learn to make Haitian Epis as it is used as the base for almost all Haitian recipes. It is a perfect blend of fresh natural herbs, garlic, olive oil, vinegar, and peppers.

What is Haitian Legume made of? Haitian legume is a hearty, savory, vegetable stew often made with the addition of beef and/or seafood. The vegetables that often make up this dish are eggplant, watercress, chayote, cabbage, spinach, carrot, and lima beans can be added as well. This delicious vegetable stew can be consumed as a Read More

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Also known as Poul Fri, Haitian Fried Chicken (Poul Fri / Recette poulet frit) skips the batter of the American style dish and instead infuses the meat with aromatic spices and seasonings.

Discover the rich flavors of Haiti with this authentic Haitian Beef Stew slow cooker recipe. Perfect for busy days, this recipe lets the slow cooker do the work, infusing beef with traditional spices and hearty vegetables for a comforting and delicious meal. Visit mikastable.com for this recipe and more Haitian cuisine inspirations.

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Back in November on our quick trip to the Haiti Coffee Academy, we visited our friends at the Association des Paysans Agricoles de Savane-Zombie, the group of farmers that produced the delicious…View Post

Chef Brad on Instagram: "Haitian Stew Conch 🇭🇹(Lambi 🐚 ) Full Recipe Available #linkinbio #foodie #souledoutchef #explorepage #atlchef #haitianfood #lambi #fritay Do you Like Haitian food ?"