Meal ideas with corn on the cob

If you're wondering what to serve with corn on the cob, then you're at the right place. These sides are perfect with classic corn on the cob.

Elote is a traditional street food in Mexico. In America, it is typically called Mexican street corn. It is corn on the cob charred on an open grill and smothered in cheese, a cream sauce, and chipotle seasoning and insanely delicious. The perfect side for any barbecue or summer get-together!

This Mexican street corn dip is just what you need at any party or on game days! Made with fresh corn on the cob kernels, jalapeño, cotija cheese, Tajin and more. You won't be able to stop dipping into this delicious appetizer!

Mexican Street Corn (Elote) is a flavorful corn recipe. Sweet corn covered in crema sauce and cotija cheese makes the best veggie side dish!

Mini Mexican Street Corn! This Elote corn recipe is made with baby corn so it's a great appetizer or vegetarian party food. 10 mins prep, 10 mins cooking.

It only takes a five minutes to cook this yummy corn on the cob. Add a few spices and some parmesan and you have an amazing side dish.

You are going to want to try all of these mouthwatering corn on the cob recipes! They're easy to make, and are sure to be a hit addition to any meal!

Mexican Street Corn - Mexican style corn on the cob smeared with a creamy spread and sprinkled with a cheesy spiced topping. Perfect for summer grilling. via @seededtable

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This fried corn is cooked with bacon and chives until golden brown and caramelized. The ultimate easy side dish.