Pistachio cannoli

Crispy, flaky, homemade cannoli shells filled with creamy pistachio filling.

The perfect classic homemade cannoli recipe, with fried pastry shells and a simple ricotta cheese filling. Make them with chocolate chips, pistachios, or both!

Sink your fork into the sumptuous melt-in-your-mouth texture of Pistachio Cannoli Cake with a creamy ricotta filling and orange-kissed mascarpone frosting. This decadent cake dressed in crunchy pistachios and sweet chocolate chips will demand center stage of any occasion. It will be love at first bite!

This pistachio cannoli recipe will show you step-by-step how to make homemade cannoli shells and a delicious pistachio filling.

Satisfy your tastebuds with our recipe for Sicilian-style cannoli with a delicious ricotta, pistachio nut and mascarpone cheese filling. Give it a try today!

Cherry and Ricotta Cannoli - A Better Choice

My favourite italian dessert - cannoli with riccota cream and pistachio crust ( #iraliandessert #italianclassics #italianstreetfood #aestheticfood #summersnack #whattoeatinitaly #whattotryinitaly )

Made with a crunchy shell filled with creamy chocolate ricotta filling, chocolate cannoli are one of the best Sicilian desserts!

Get Chocolate Cannoli Recipe from Food Network

The best Cannoli!! Made with a flaky, crisp shell enclosing this decadently creamy, sweet ricotta filling which is dotted with dark chocolate chips.