Slovak desserts

A yummy recipe handed down from my grandmother - Czechoslovakian Cookies filled with jam on a simple cookie crust. Quick, easy and delicious.

Slovakia is a small country of five and a half million people located in central Europe. It is frequently referred to as the heart of Europe. Despite

Discover the rich and delicious world of Slovakian foods with these 15 must-try dishes. From savory soups to sweet pastries, each dish tells a story of tradition and flavor. Perfect for food lovers looking for something new and unique. Taste Slovakia and add some amazing recipes to your list!

Karpatka (Polish Carpathian Cream Cake) recipe! Two layers of wavy pâte à choux are filled with custard and topped with powdered sugar.

When there is more fruit than can be gathered in an apron, Slovakia makes Bublanina, a.k.a. Bubbly Cake. Just one secret makes this slightly sweet cake light and fluffy: whipped egg whites. Fruit, sliced, chunked, or left whole, is scattered across the foamy surface and, as the cake puffs up in the oven, it bubbles around the fruit. Some fruit sinks down. Some fruit does not. Once out of the oven, the whole thing is covered with a cloud of powdered sugar, until even the air around it tastes…

Yeast sheet cake with blueberries and crumble on top. The perfect dessert to feed the crowds. Czech authentic recipe.

The traditional food of Slovakia is hearty and flavourful. Yet Slovak cuisine is almost unknown outside Slovakia, which is too bad! Here are some of the best foods to try when you visit.

A tender sweet bread with a deep golden crust and a flavorful, nutty filling. Perfect with a hot cup of coffee. Before you begin, keep in mind that the dough needs to be refrigerated overnight.

The best of Prague food! Prague Cake with pudding filling, topped with Posypka crumbles. Authentic Czech recipe.

These traditional Slovak bread bites are steamed, then tossed with honey and poppy seeds. Serve these on Christmas Eve!