Spiced chickpea stew with coconut

Makes 4-6 servings

a perfectly spiced stew that will definitely have you coming back for seconds!

With the cooler weather coming our way, this stew is a cozy meal that will warm you up. This delicious stew is cooked with buttery soft chickpeas and coconut. It is light and fragrant which goes well with gluten free dosais, rice, millets or cauli rice. It is Vegan and Plant Based Whole30 complian...

Warm up with a traditional Moroccan chickpea stew—simple ingredients, rich flavors, and easy to make!

Enjoy this rich, nourishing stew that's packed with flavor! Tender chunks of pumpkin simmered in a creamy coconut milk broth with soft chickpeas and fresh spinach. The dish carries a hint of warmth from red chili pepper and an array of spices that provides an Asian influence. An ideal comfort food during chilly seasons, it pairs perfectly with steamed rice.

This stew was an innocent dinner last week. I saw my friend Leanne post a photo of this…

Perfect for meatless monday or any day of the week, this fresh and flavourful spiced chickpea stew has a juicy canned tomato base, rich with fresh ginger, cinnamon, cumin and turmeric. A nourishing one pot plant-based dinner that comes together in 20 minutes of hands on time!

Making Moroccan chickpea soup can be difficult. Balancing spices and achieving the right texture takes skill. Our Moroccan chickpea soup recipe simplifies the process with clear steps and tips. It ensures perfect results every time. Visit our site for an easy guide to flavorful Moroccan chickpea soup. Save the pin for later to have the recipe handy when you need it.

This braised Indian chickpea stew is packed with warming spices, chickpeas, cabbage, carrots, and is a hearty yet healthy plant-based dinner.