Streusel dessert

Apple streusel loaf is the perfect fall treat! The sweet cinnamon apple bread is finished with a crumbly streusel topping and vanilla glaze.

Streusel Topping aka Crumb Topping is easy to make and can be used on many different baked goods from muffins and breads to cakes and pies.

Are you ready for fall baking? Cinnamon Apple Crumb Cake is the perfect dessert for crisp weather coming up.

This Pumpkin Coffee Cake with its crunchy streusel topping and sweet glaze is perfect for breakfast or dessert, and only requires a few staple holiday baking ingredients.

My favorite Sour Cream Coffee Cake is so moist and buttery, with a cinnamon streusel layer in the middle and on top, and drizzled with a sweet glaze!

These wonderfully succulent Pumpkin Streusel Bars are the perfect fall dessert! A moist pumpkin base topped with a crisp cinnamon-oat streusel makes these bars a delightful treat for autumn festivities. Ingredients: 1 cup pumpkin puree 1/2 cup brown sugar, packed 1 tsp pumpkin pie spice The combination of a soft pumpkin layer and crunchy streusel makes these bars irresistible!

This banana crumb coffee cake is perfect for breakfast, brunch, as an afternoon snack or dessert!

These apple pie bars feature a buttery shortbread crust, cinnamon apple filling, and crumbly streusel topping. Plus, they're easier to make than pie!

These Apple Streusel Cheesecake Bars are a delightful apple recipe perfect for Thanksgiving dessert. They have a buttery shortbread crust, creamy cheesecake filling and are topped with cinnamon apples and a cinnamon streusel!

These Raspberry Streusel Bars are so simple to make and have four delicious layers. From the shortbread crust to the streusel topping and sweet vanilla glaze, there isn't one bite you won't enjoy!