Pies

808K views · 5.3K reactions | A simple and unexpected way to make apple pie! | A simple and unexpected way to make apple pie! | By YumRecipes | Facebook

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Custard pie

This recipe for Lemon Meringue Pie was featured on the back of an Argo Cornstarch box… | Grandma's lemon meringue pie recipe, Meringue pie recipes, Lemon pie recipe

An Amish buddy introduced me to this treat, and I couldn't get enough!

I Made Dolly Parton’s Butterscotch Pie and It’s As Sweet As Dolly Herself

Recipe Tin Project: Crazy Crust Apple Pie

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300K views · 5.4K reactions | The perfect pie crust | I’ve been making pies since I was really little. My mom loved pies but didn’t enjoy making them, so she showed us kids how to make them. Now we have a... | By Stephenie Reed | Facebook

Crazy Crust Pie

770K views · 12K reactions | Make this best apple pie recipe in the world and impress everyone in your home! | Make this best apple pie recipe in the world and impress everyone in your home! | By Recognizing Master | Facebook

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Easy apple dessert. So yummy. | Easy apple dessert. So yummy. This original video is produced by Ryan R, Rick Lax, and Network Media LLC. This video was filmed and edited by Ryan R team. | By Wonder and Raw | Alright, guys. We're going to add butter with our apple pie fillings. The next part guys, we are going to go ahead and add brown sugar. I'm just going to use a little scoop like this. On top of the butter. And the apple fillings. Just one scoop should be enough. I'm using a cookie scooper. Alright. We're going to set that to the side guys. Next part, ground cinnamon. For this part, measure with your heart. Ryan and I like cinnamon especially in our pastries and coffee. And I'm going to switch it up a little bit. I'm going to add a little bit of nutmeg as well but probably not too much of that since it is a little bit strong in its flavor. Alright, guys. Now that that's started, we're going to go ahead and set her up to the side. We're going to grab a big bowl We're going to go ahead and use Dolly Parton's Buttermilk Biscuit Mix and I'm just following the instructions all along on the box. We're going to throw all of the mix in there. And I'm going to take it out of the box to see that I'm using all of the mix. Alright. Set her off to the side. We're going to go ahead and add 10 tablespoons of butter. I melted it just so it's easier to mix. And that's about one stick of butter. We're going to add one cup of milk. I just used regular whole milk. Whichever brand you like the most. And lastly I'm just going to add one egg. And now, we're going to mix her up. Now that our our mix is mixed, we're going to go ahead and bring this back to us. And we are going to use the same big scoop that we use for our apple pie mix in the beginning. Probably just one scoop in there. Just a little bit more on that one. Just adding just a little bit more on the ones that might need it. There you go. And now I'm going to pat them down. Spread that mix out. I already have the oven preheated at three seventy-five. And 20 to 30 minutes is suggested. We're going to put this in the oven and we'll see you guys shortly. Alright, guys. Here we are. We let it sit and cool off for like a couple of minutes and now it's time to flip it over. Look at that you guys. Yum. Yum. Alrighty so we're actually going to add Let's see. What do we want to do first? The ice cream. Ice cream time. Gonna add some vanilla ice cream. Alrighty. I'm going to scoop that guy over. Measure with your heart but add as much ice cream as you'd like. Probably going to add a scoop on each. What do you guys think we should call these delicious biscuits? Ryan and I have actually never tried these kind of sweet biscuits. We've only tried mostly savory biscuits. So you guys let us know. Should we name it after one of Dolly's songs? I don't know. What do you guys think? Trying to get nice, good scoops in here. And remember it doesn't have to be perfect. This is just so we can make it look pretty. Come on. There we go. This one fell off a little bit. That's okay. There we go. Now Ryan and I wanted to add a little bit of ice cream just because where we're at is actually has been very very hot. 120 degrees. Alright guys. And now for the final touch. Well there she goes. I think Ryan and I will use Oh no. We'll use this one. For try. We're going to go ahead and add caramel. Measure with your heart. Look at how yummy guys. And now We're going to go ahead and give it a try. I'm going to go ahead and scoop this ice cream right here. And I'm only going to take a little bite. I'm going to try to mix it with the ice cream. Alrighty, moment of truth. Mm mm mm. So yummy you guys. My God. Delicious. Would you like to try Ray? Oh thank you. Imma have some for me too. More for me. Thank you guys.