Feed Me Seymour

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Healthy Quick Veggie Stir-Fry
Enjoy a Healthy Quick Veggie Stir-Fry that’s perfect for any day of the week! This vibrant dish is loaded with fresh vegetables, stir-fried in a flavorful sauce, making it both nutritious and delicious. Ready in just minutes, it’s great for a quick lunch or dinner. Serve over rice or quinoa for a filling meal that’s as healthy as it is tasty!
Tropical Grouper with Spicy Coconut-Ginger Sauce Recipe
Hosting a get-together? Impress your mates with a taste of the tropics! Our Tropical Grouper with Spicy Coconut-Ginger Sauce is a guaranteed crowd-pleaser. Succulent grouper fillets are bathed in a rich, aromatic sauce that blends the warmth of ginger with the creamy sweetness of coconut. It's a perfect balance of flav
This may contain: a woman with glasses is holding up a plate of food in front of her face
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A rich tofu ragu is my weeknight winner whatever the weather🫶🏻
🔥Ingredients (serves 4) 2 tosp olive oil 1 carrot, finely chopped 2 celery sticks, finely chopped 1 red onions, finely chopped 4 garlic, minced 2 tbsp balsamic vinegar 2 tins plum tomatoes 1 vegetable stock cube 1 tsp sugar 2 bay leaves 1 tosp mixed herbs 1 tbsp smoked paprika 2 top tomato purée 1 tosp soy sauce 50ml oat milk For the shredded tofu meat 1 block (220g) extra firm tofu 1 top soy sauce 2 tosp olive oil To serve 350g pasta Fresh parsley, chopped Handful of walnuts 🎥@ellysplate
This may contain: someone is pouring sauce on some food in a bowl
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Spicy Vegan Red Curry Dumpling Soup 🍲 🥟🌶️🔥
1 tbsp olive oil 2 garlic cloves, minced 1 inch ginger root ½ cup finely chopped onion 1/4 cup panang curry paste or red curry paste 2 tbsp Calabrian chile paste or chili-garlic sauce 1/2 cup coconut cream 2 cups low-sodium vegetable broth 2 cups spinach 1 (16oz) package silken tofu 12 vegetable potstickers 1 bunch green onions 1. To a medium pot over medium heat add sesame oil. Add the garlic, ginger and onion and saute for 3-4 minutes until softened. 2. Add in the chili sauce and curry paste and stir to combine. Add the coconut cream and broth and stir well. Let simmer for 5 minutes. 4. Stir in the spinach and cook until wilted, about 1 minute. 5. Take the soup off the heat and stir in the silken tofu and cooked dumplings. by @ourhealthy_kitchen
Southern Baked Macaroni and Cheese
Southern baked macaroni and cheese, soul food classic with egg and evaporated milk custard and lots of cheese, baked until set and browned on top. #thehungrybluebird #southernbakedmacaroniandcheese #bakedmacaroniandcheese #macandcheese #soulfood #southernfood #pastabake #sidedish
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Macaroni and Cheese
24 oz Elbow Macaroni 1½ cups Whole Milk 2 cups Evaporated Milk ¼ cup Sour Cream 3 Eggs lightly beaten 1 stick Unsalted Butter 8 oz Velveeta Cheese cubed 8 oz Colby Jack Cheese 8 oz Sharp Cheddar 8 oz Mild Cheddar 6 oz Smoked Gouda 4 oz Gruyere 2 tbsp Seasoning Salt 1½ tsp Black Pepper
The Best Crab Stuffed Salmon #southernmade #mealsbyaldenb #salmon #crab
The Best Crab Stuffed Salmon #southernmade #mealsbyaldenb #salmon #crab
Happy Sides Season: French Onion Mac and Cheese
A flavorful twist on a classic holiday side. You'll need: 1 tb olive oil 2 tb unsalted butter 3 shallots, julienned 1 tb thyme kosher salt 5 unsalted butter 2 garlic cloves, minced 1/3 c all purpose flour 3 1/2 c half & half 1 can Campbell’s® French Onion Soup 1 tb whole grain mustard 1/8 tsp grated nutmeg 1 3/4 c montery jack 1 c cascade cheddar 1 c muenster 3/4 c gouda kosher salt & black pepper to taste 1 lb cavatappi, cooked 1/4 c chives, sliced 2 tbs parsley, minced Recipe in comments
Maryland Style Crab Cake
These Maryland Style Crab Cakes are a delicious and easy seafood recipe that everyone will love. Packed with fresh crab meat, spices, and herbs, they're crispy on the outside and tender on the inside. Perfect for summer meals or a special dinner, serve these crab cakes with a zesty sauce for a tasty treat. Ideal for dinner parties or casual family nights!
Baked Falafel with Tahini Sauce
This Baked Falafel with Tahini Sauce recipe is a healthier twist on the traditional deep-fried version, making it perfect for anyone seeking a nutritious, plant-based meal. The chickpeas combined with fresh herbs and spices deliver a mouthwatering flavor, while baking ensures a golden, crispy finish without the excess oil. The creamy tahini sauce is the perfect pairing, offering a tangy, nutty complement to the savory falafel.