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Armenian Nutmeg Cake | Recipe | Nutmeg cake recipe, Cake recipes, Armenian recipes
a cake sitting on top of a glass plate
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notquitenigella.com

Armenian Nutmeg Cake

This month's Daring Bakers challenge of an Armenian Nutmeg cake was seductive indeed. Surprisingly, it was an easy cake to make and can be done without any special equipment and if I could urge you to bake a cake this month, please make it this (and it can stand substitutions if you prefer cinnamon to nutmeg or other nuts to pistachios).
Tosha Tobias
Tosha Tobias

Ingredients

Refrigerated
• 1 Egg
Condiments
• 1/4 cup Runny honey
Baking & Spices
• 2 1/8 tsp (5 gm) baking soda
• 2 1/8 tsp (5 to 8 gm) freshly ground nutmeg, freshly ground
• 2 tsp Baking powder
• 1 1/2 cups Brown sugar, firmly packed
• 1 tsp Vanilla
Nuts & Seeds
• 1/2 cup Pistachios
Dairy
• 3/4 cup Butter
• 1 cup Milk
Beer, Wine & Liquor
• 1 Edible dried rose petals
Other
• 2 cups (480 ml) (280 gm/10 oz) all-purpose (plain) flour

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