Mongolian Ground Beef

Name: Mongolian Ground Beef
Prep time: 5 min
Cook time: 15 min
Yield: 4
Ingredients: 1 lb Ground beef; 4 cloves Garlic; 1 1-inch piece Ginger; 3 Green onions; 1/4 cup Beef broth; 1/3 cup Tamari or soy sauce; 1 White rice; 1/2 tsp Black pepper; 2 tbsp Brown sugar; 1 tbsp Cornstarch; 1 tsp Salt; 2 tsp Rice vinegar