Dessert only

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Fruit Tartlets
Fruit Tartlets As I prepared the fruit tartlets on a sunny Saturday afternoon, laughter filled the kitchen with my children helping. My partner reminisced about his grandmother's recipes, and we created a delicious treat, weaving memories into every bite. 1. 250 g of flour 2. 125 g of butter 3. 100 g of sugar 4. 1 egg
Mini Fruit Tarts With Pastry Cream
These mini fruit tarts are made with easy and buttery tart shells, filled with homemade pastry cream, and topped with fresh fruit
Chocolate Mousse Cake
Chocolate Mousse Cake
Apple pie rings
Apple pie rings – Constantly Cooking with Paula Roy
Apple pie rings
Apple pie rings – Constantly Cooking with Paula Roy
Apple pie rings
Apple pie rings – Constantly Cooking with Paula Roy
Apple pie rings
Pretty, portable and tasty treats! I love it when I serve a dessert that delights people with its visual appeal and its taste. When I told recent dinner guests we were having apple pie for dessert,…