Paik Jong Won
…is a celebrity chef in South Korea. He also owns multiple restaurant franchises with thousands of branches mainly in korea with some splattered all over the world. I first knew of him…
tags /cooking /
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nourishment takes work
How to Cook Your Life: From the Zen Kitchen to Enlightenment
looking back at 2022
I like writing a review post every year so I can have a succinct record of how I spent the year. As usual I am aware of recency bias so I’m not…
keeping a personal changelog
Because of some rich billionaire people have been trying to download an archive of their tweets without much success – I was lucky to download mine just shortly after the sale went…
unexpected life skills that cooking taught me
I’ve written a few posts about cooking before, but as I progress in my own cooking journey I discover new lessons, thoughts and feelings about it. I realised I thought about cooking…
being over it
eating my failures
learning to tolerate physiological discomfort
I’ve been taking cold showers in the morning lately post-exercise. Maybe for most people taking cold showers in the hot and humid weather of singapore is not a big deal, but I…
what deepened my joy in cooking
One of the few blogs (because most blogs are work-related) that I admire is Peter Rukavina’s blog. I like it because it is whole – covering a variety of topics and it…