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China's Ancient Tea Horse Road (Cognoscenti Books Book 1) Kindle Edition

2.6 out of 5 stars 5 ratings

The antique Silk Road that connected the Chinese and Mediterranean Worlds for more than a millennium, facilitating the exchange of both goods and cultures, is widely known and celebrated. Less familiar is its more southerly equivalent, the ‘Ancient Tea-Horse Road’ that once linked the lush gardens of southwest China with the frigid wastelands of Tibet and – beyond – the torrid plains of northern India. The latter is also sometimes called the ‘Southern Silk Road’, though this is something of a misnomer, as silk seems never to have played a very important part in the traffic that traveled along it.

By contrast, the name ‘Tea-Horse Road’ is both appropriately descriptive, and of considerable antiquity. In this there are clear contrasts with the more northerly Silk Road, which was never known by that name to Chinese annalists of the distant past; rather the designation is thought to have been coined by a German geographer, Ferdinand von Richthofen, as recently as 1877. Again by contrast, the name ‘Tea-Horse Road’ – in Chinese chamadao – was in official use from at least the time of the Tang Dynasty (618-907). The addition of the word gu or ‘ancient’, making the currently popular name chama gudao or ‘Ancient Tea-Horse Road’ is a much more recent designation.

Also unlike the Silk Road, which followed a relatively well defined route for much of its length, the Tea-Horse Road was more of a skein of tracks, a network of paths and passages both difficult and diverse, that passed through the immensely difficult terrain of western Sichuan, Yunnan, Tibet and Qinghai, over some of the highest, coldest and most inhospitable regions in Asia

35 historic images, 10 contemporary images, 1 map

Product details

  • ASIN ‏ : ‎ B005DQV7Q2
  • Publisher ‏ : ‎ Congoscenti Books; 2nd edition (October 4, 2011)
  • Publication date ‏ : ‎ October 4, 2011
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 2.7 MB
  • Text-to-Speech ‏ : ‎ Enabled
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Not Enabled
  • Word Wise ‏ : ‎ Enabled
  • Print length ‏ : ‎ 91 pages
  • Customer Reviews:
    2.6 out of 5 stars 5 ratings

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2.6 out of 5 stars
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Top reviews from the United States

  • Reviewed in the United States on January 28, 2013
    China's Ancient Tea Horse Road -Text by Andrew Forbes, Photographs by David Henley

    History
    2782 KB / 91 pages
    Footnotes/Endnotes: No
    Illustrations: Yes
    Suitable for eReaders: Not really
    4 Stars

    If you are a tea drinker, and interested in the history of tea, this might be an utterly fascinating book. I am neither a tea drinker, nor particularly fascinated by the history of tea, and it was merely interesting.

    However, I am fascinated by the history of China, and bought this book for my Kindle. Big mistrake.

    There are several photos and copies of paintings in this book that were too small to be enjoyed on my Kindle, and the captions below almost unreadable. And, because I have last year's Kindle, and not the Kindle Fire, they were all in black and white. (They may be black and white in the hard copy, I don't know.)

    And the formatting was a tad off-putting. there were line breaks where there should have been none, thereby creating paragraphs where there should have been none. Irritating, not major. Okay, major enough I'm grousing about it.

    I thoroughly enjoyed the text (except for the formatting issues) and think I would have enjoyed the photos had I been able to properly see them. The map was totally useless. Now, what I would have loved to have read a hard copy book, with a fold-out map (I love maps. One can never have too many maps.) and been able to follow along as I read the text, and viewed the pictures. Alas, the only map was at the very beginning and too small hard to read.

    The Ancient China Tea Horse Road was a caravan route, actually several that merged along the way, from China to Lhasa, Tibet, and then on across Tibet and down into Burma, India and other countries. It was actually in use until the Chinese claimed their ancient right to Tibet (Kublai Khan's era, I think). And is, once again, in use, however, there is now a road, instead of a trail.

    Porters, and sometimes mules, carried teas, and other trade goods, depending on where one was along the way across high and treacherous trails up the Himalaya Mountains. This route was especially important during WWII and when the Communists were fighting Chiang Kai-Shek. There are actual photos of some of the porters, and an interview in this book. That, alone, made it worth the read. I just wish the photos had been larger. And the map usable.

    If you plan a trip to China, or Southeast Asia, read this book. If at all possible, find a hard copy of it. Get a map of China, and follow along, I think you'll find it of interest.

    29 January 2013
    Addendum: I just borrowed my daughter's Kindle Fire, and looked at the Preview of the book. The photos are in color (at least the ones we saw on the Preview) and the formatting was fine, so it was a matter of my Kindle being a generation or two behind the times.
    4 people found this helpful
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  • Reviewed in the United States on January 10, 2016
    Have purchased a couple of these Cognoscenti books and found the download flawless and the contents good. This one, however, would not downlaod. I got a refund. It might have been an informative read... if I had gotten it to download.

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  • RL
    4.0 out of 5 stars La via carovaniera del tè e della seta
    Reviewed in Italy on December 31, 2020
    Saggio storico sulla via carovaniera e il commercio di tè da Oriente a Occidente. Ben scritto e molto interessanti le immagini storiche in bianco e nero.
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