Apple Cider Vinegar & Baking Soda 101 for Beginners
By BJ Richards
()
About this ebook
Are you overwhelmed with huge books on apple cider vinegar and baking soda that take forever to get through?
Do you need something that's easy to understand with information you can use today?
Then you've come to the right place!
In this box set you're going to l
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Apple Cider Vinegar & Baking Soda 101 for Beginners - BJ Richards
Introduction
Why are you here? And why this book?
Probably, you’ve heard all the buzz about apple cider vinegar and want to find out if it’s true. You’ve been online going through the thousands of articles and are overwhelmed with trying to figure out what’s what and who has the most accurate information.
You want to know if ACV can help you with your issues. You may be dealing with diabetes or gas and bloating. Or maybe, you want to lose weight and you’re tired of all the expense and inconvenience of trying thing after thing and getting nowhere. You want something natural that doesn’t cost a fortune and can get you some help sooner, rather than later.
If that’s the case, then you’re in the right place.
I’m going to give you the facts, as best I know them, with several ways to start using ACV today. So, no more waiting and no more nonsense.
There are hundreds of articles and books out there and it can be daunting trying to go through it all. Well, now you don’t have to. I’ve done it for you. So, keep reading and welcome to the word of Apple Cider Vinegar (ACV).
Chapter One
Apple Cider Vinegar as A Super Food
In this chapter we’ll cover what raw apple cider vinegar (ACV) is and some of the main reasons it can be such a boon to your health.
The list of super foods is growing. A super food contains a high number of essential nutrients that when consumed regularly, can have a positive effect on your health. Hardly a week goes by without another super food being championed by the media.
Why do we need super foods? In a nutshell, the typical diet is low in essential nutrients. Manmade processed foods are convenient and easily available but tend to be low in essential vitamins and minerals. Without vitamins and minerals, your body won’t function properly, and your health is likely to suffer as a result.
Super foods such as pure cocoa, blueberries, green tea, spinach and maca are promoted as having amazing health qualities, but the newest (and probably the oldest!) super food is raw apple cider vinegar.
So, just what is apple cider vinegar?
Natural apple cider vinegar (ACV) is made by crushing fresh, apples and allowing them to mature in wooden barrels. The sugars in the apples then ferment and turn into wine. As the apples ferment further, they become vinegar. The word vinegar comes from the medieval French term vin egre
and it literally means sour wine.
The primary ingredient in any vinegar is acetic acid. It is an effective natural bacteria fighting agent that contains many vital minerals and trace elements such as potassium, calcium, magnesium, phosphorous, chlorine, sodium, sulfur, copper, iron, silicon, and fluorine, which are vital for a healthy body. All vinegars also have other vitamins and nutrients. The concentration depends on what the vinegar is made of.
ACV has been around for centuries and was used in cooking and medicine. Manufactured from fermented whole apples, the best apple cider vinegar is raw. That is to say, it has not been pasteurized, distilled or filtered, as these processes can reduce the healthful properties of the vinegar.
Also, raw apple cider vinegar that has been correctly processed contains what is called the mother
. The mother
is that muddy looking substance that settles to the bottom of the bottle. This is where the enzymes are that give you the great health benefits. So, you only want to buy apple cider vinegar that says it contains the mother
on the label. This is also why you always want to shake the bottle before you pour any for use. You want to be sure you’re getting this good mother substance evenly distributed throughout the rest of the liquid before you use or consume it.
Raw apple cider vinegar is best purchased from health food stores rather than grocery stores. This is because the vinegar sold for cooking is lower quality than the vinegar made for consumption as a health supplement. When it comes to apple cider vinegar, it pays to read the label and get the best product you can find. There are numerous excellent products on the market. Bragg’s Raw Apple Cider Vinegar is probably one of the most well-known, but there are a number of other reputable ones as well.
An Age-Old Remedy
For centuries, apple cider vinegar has been used as a medicinal remedy for a number of illnesses. Some of the old-time uses for ACV are killing warts, fighting infection, as