plum sauce

The plum sauce was sticky and bursting with flavour.

Mix the hoisin, plum sauce, honey and rice vinegar, then season with a little salt.

2 Put plum sauce ingredients in a saucepan and simmer over a medium heat for 15 mins or until the plums are soft and sauce is thick.

Chapters walk the reader through the techniques and equipment used to create preserves, and the vast array of recipes range from Peach Blueberry Jam to Lime Zucchini Marmalade, Quick Tropical Pineapple Preserves, French Toast with Plum Sauce, and even some no-sugar jams!

* Roasted Duck served with a plum sauce and housemade momo wrappers paired with the Pascal Jolivet Sancerre rose.

SPICED GAMMON WITH PLUM SAUCE INGREDIENTS | 2.25kg boneless unsmoked gammon joint | 1 celery stick, halved | 1 onion, halved | 2 bay leaves | 1 cinnamon stick, broken | 2tbsp whole cloves | 4 level tbsp reduced-sugar marmalade | For the plum sauce | 1 red onion, roughly chopped | 1cm piece of root ginger, peeled and grated | 3 garlic cloves, crushed | 600g plums, pitted and roughly chopped | 2tbsp dark soy sauce | 1/2tsp ground star anise | 2tsp sweetener (or to taste) METHOD 1 Rinse the gammon joint, pat dry with kitchen paper and place in a pan.

SPICED GAMMON WITH PLUM SAUCE 2.25kg boneless unsmoked gammon joint 1 celery stick, halved 1 onion, halved 2 bay leaves 1 cinnamon stick, broken 2 tbsp whole cloves 4 level tbsp reduced-sugar marmalade For the plum sauce 1 red onion, roughly chopped 1cm piece of root ginger, peeled and grated 3 garlic cloves, crushed 600g plums, pitted and roughly chopped 2 tbsp dark soy sauce 1/2 tsp ground star anise 2 tsp sweetener (or to taste) 1 Rinse the gammon joint, pat dry with kitchen paper and place in a pan.

Moving to the main course, one Li Jiang dish not to be missed is the half succulent crispy duck served with plum sauce.

Next we were served the heavenly wagyu cheek, perfectly plated, slowly braised and glazed in yuzu and plum sauce. The braised beef cheeks are meltingly tender, with a rich, deep flavour of the plum and yuzu sauce, served in a puree of butternut squash infused with ginger and spicy peanut brittle.

The 'kitchen cook friendly' recipes range from Gorji's Crispy Skillet Pizza; Escargot with Pomodoro; Celery Root with Carrots & Fresh Mint; and Striped Marlin with Sauteed or Grilled Rhubarb; to Duck Breat & Plum Sauce; Pan-Seared Filet Medallions; Wild Boar, Gnocchi Gorgonzola & Tomato; and Champoome (a light and fresh champagne and pomegranate with strawberry).

Across the table there was crispy beef with plum sauce -- they were crisp strands of melt in the mouth beef in a sweet plum sauce.

The Thai-style marinated BBQ Chicken is served with sweet chili plum sauce, while the Shrimp Ball is marinated shrimp paste wrapped with spring roll wrapping served with a sweet chili plum sauce.

Thus, your best options are the Peking duck toasted sesame dumpling soup that is served with plum sauce or the Chinese cuisine staple, Won Ton soup.

The sweet, tangy condiment similar to barbecue or plum sauce is a staple wing sauce in the District.

A plum almond tart, a flirtatious blend of tangy plums and sweetened nuttiness with a drizzling of plum sauce, was the perfect end to the meal.