Pie

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Blackberry-Peach Cobbler Recipe
Peak summer fruit is best prepared simply, especially in warm desserts like cobblers In this recipe, the tartness of blackberries (or raspberries) balances the sweetness of yellow peaches (or nectarines), and the filling only needs the tiniest amount of sugar to get the juices flowing Topped with a thin layer of fluffy cornmeal batter, the berries boil up to form juicy pockets, and a finish of raw sugar adds a satisfying crack
How to keep pie crust from shrinking, once and for all
How to keep pie crust from shrinking, once and for all | King Arthur Baking